3 4 cup divided in half

    • [PDF File]Bar Harbor® Foods

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      3/4 cup whole kernel corn 1/4 cup red bell pepper, minced 2 tablespoons minced onion 1 (6.5-oz) can Bar Harbor® Lobster Meat, coarsely chopped 1 (10.5-oz) can Bar Harbor® New England Style Lobster Bisque 3 eggs, beaten 2 tablespoons fresh bread crumbs Salt and black pepper to taste 1 cup shredded Cheddar cheese, divided 3 tablespoons grated ...


    • [PDF File]How to Measure Butter - Cheat Sheet Cups Sticks ...

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      1⁄4 cup 1⁄2 stick 4 tablespoons 2 oz. 57g 1⁄2 cup 1 stick 8 tablespoons 4 oz. (1⁄4 pound) 113g 3⁄4 cup11⁄2 sticks12 tablespoons 6 oz. 170g 1 cup 2 sticks 16 tablespoons 8 oz. (1⁄2 pound) 227g 11⁄4 cups21⁄2 sticks20 tablespoons 10 oz. 284g 11⁄2 cups3 sticks 24 tablespoons 12 oz. (3⁄4 pound) 341g 13⁄4 cups31⁄2 sticks28 ...


    • [PDF File]TRIFLE BOWL RECIPES FROM YOUR PAMPERED CHEF CONSULTANT ...

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      2 bars (1.55 oz. each) milk chocolate candy, divided 1 can (30 oz) cherry pie filling 1 tsp. almond extract 1/2 cup cranberry cherry juice 2 cups cold milk 2 pkgs. (3.3 oz.) white chocolate instant pudding and pie filling 1 container (8 oz.) frozen whipped topping thawed 1. Preheat oven to 350°F.


    • Dividing Fractions and

      He partitioned each cup into fourths and counted out groups of 3/4 by naming the first 3/4 group 1, 1, 1; the second 3/4 group 2, 2, 2; and so on. What these three solutions have in common are a picture that repre-sents the initial amount being divided, a partitioning of the picture into fourths, and a system to keep track of 1.


    • [PDF File]Models for Dividing Fractions

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      2. Six thirds of a cup in two cups 3. Ten half-meters in five meters 4. Thirty-two eighths of a mile in four miles Post-Assessment: In the post-assessment, students display an algorithm and its representing models (visual representation) and explain how the algorithm represents the model. Students write a number


    • [PDF File]We Energies Cookie Book

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      2/3 cup evaporated milk, divided 1 (15.25-ounce) package German chocolate cake mix 3/4 cup butter, melted 1 cup semi-sweet chocolate chips 1 cup chopped walnuts Preheat oven to 350 degrees F. Melt caramels and 1/3 cup evaporated milk in top of double boiler or in microwave; set aside. Stir together cake mix, melted butter and 1/3 cup evaporated ...


    • [PDF File]We Energies Cookie Book 2009

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      3/4 cup melted butter 1 teaspoon vanilla extract 1 1/2 cups chopped walnuts or pecans, divided 1 cup (6-ounce package) semi-sweet chocolate chips Preheat oven to 350 degrees F. Melt caramels with 1/3 cup evaporated milk, stirring occasionally; set aside. Combine dry cake mix, butter, 1/3 cup evapo-rated milk, vanilla and 1 cup nuts. Mix well.


    • [PDF File]Liquid or Volume Measures

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      3/4 cup 6 fluid ounces 12 tablespoons .75 cup 177 ml 7/8 cup 6 fluid ounces 14 tablespoons .875 cup 207 ml 1 cup 8 fluid ounces/1/2 pint 16 tablespoons 1.0 cup 237 ml 2 cups 16 fluid ounces/1 pint 32 tablespoons 2.0 cup 473 ml 4 cups 32 fluid ounces 1 quart 4.0 cup 946 ml 1 pint 16 fluid ounces/1 pint 32 tablespoons 1.0 pint 473 ml ...


    • [PDF File]6.NS

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      4 yards 4. Divide. 3 17 7 19 y 3 133 51 133 57 119 119 57 5. Nima uses 2 3 cup peanuts, 1 2 cup cashews, 3 4 cup pecans, and some raisins in a recipe that makes 1 2 4 cups of trail mix. How many cups of peanuts are there per cup of trail mix? 2 9 8 27 3 9 27 8 6. Jerry is tiling the wall behind his sink. The tiles he’s using are square with ...


    • [PDF File]By Le Melange LLC

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      2/3 cup 5 1/3 fluid ounces 10 tablespoons + 2 teaspoons 158 ml 3/4 cup 6 fluid ounces 12 tablespoons 177 ml 7/8 cup 7 fluid ounces 14 tablespoons 207 ml 1 cup 8 fluid ounces/ 1/2 pint 16 tablespoons 237 ml 2 cups 16 fluid ounces/ 1 pint 32 tablespoons 473 ml 4 cups 32 fluid ounces 1 quart 946 ml ...


    • [PDF File]US DRY VOLUME MEASUREMENTS - QVC

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      1 lemon 1 to 3 tablespoons juice, 1 - 1.5 teaspoons grated zest 4 large lemons 1 cup juice 1/4 cup grated zest 1 ounce 1/4 cup grated 40 grams 6 ounces chips 1 cup chips, 160 grams cocoa powder 1 cup, 115 grams Half and half 1/2 milk, 1/2 cream 10.5 to 18% butterfat light cream 18% butterfat light whipping cream 26-30 buterfat



    • [PDF File]Griot with Sauce Ti-Malice

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      Cut habanero in half. Seed one half of pepper, and leave seeds in other half. Mince both pepper halves. Combine minced habanero, orange juice, 1/4 cup lime juice, minced shallots, and next 5 ingredients (through thyme) in a large bowl; stir with a whisk. Add pork; toss to coat. Cover and chill 12 to 24 hours.


    • [PDF File]60

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      4 is greater ·· 3. 4 ·· than 1, and there are 6 sixths in 1. So I know there are more than 6 sixths in 4 ··3. That means the quotient must be greater than 1. It could not be a fraction less than 1, such as 4 ··6. I drew a number line model to find the quotient. The top number line is divided into thirds and shows 4 ··3.


    • [PDF File]I SOLVING PROBLEMS BY DIAGRAM

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      2 2/3 cups because the last cup is divided into 3 equal parts, and 2 of these are used. 1 cup 1 cup 2/3 cup Step 2: In order to get the answer we must divide the cups of sugar shown into 4 equal parts. We could do this by subdividing the already divided cups. If there were 5 batches, that's what we would have to do. However, if we look at the


    • [PDF File]Sample Problems for MATH 5003, University of Georgia

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      3 4 and explain how to solve the problem with the aid of pictures. 3. Tonya and Chrissy are working on 1 2 3 by thinking about it as \how many 2 3 cups of water are in 1 cup of water?" and by drawing diagrams. They draw a diagram of a large cup divided into three equal pieces, and they shade two of those pieces. Tonya says: There is one 2 3


    • [PDF File]Recipe Collection

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      1/2 cup (75 mL) local butter 3 whole eggs 3/4 cup (175 mL) granulated sugar, divided 2 tsp (10 mL) vanilla 3 egg whites Filling 1 cup (250 mL) jarred red sour pitted cherries with juices 1/3 cup (75 mL) granulated sugar 2 tbsp (30 mL) cornstarch 1 cup (250 mL) 35% whipping cream Shaved chocolate Fresh whole cherries for topping, if desired ...


    • [PDF File]Equivalents for One Unit and Fractions of a Unit

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      1-1/4 cup = 10 ounces 1-1/2 cup = 12 ounces 1-3/4 cup = 14 ounces 2 cups = 16 ounces LIQUIDS MASS OR WEIGHT 1 teaspoon = 5 milliliters 1 tablespoon = 15 milliliters 1 fluid ounce = 30 milliliters 1 cup = 240 milliliters ¼ cup = 60 milliliters 1/3 cup = 80 milliliters ½ cup = 120 milliliters 2/3 cup = 160 milliliters ¾ cup = 180 milliliters


    • [PDF File]1 medium carrot, cut into 6 pieces 2 small whole green ...

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      1/3 cup minced jarred pimentos, drained 1/4 teaspoon salt 1 pound 96% lean ground beef 1/4 cup low-sodium ketchup or ketchup, divided Instructions: Preheat the oven to 350 degrees F. Lightly mist 2 small (5 3/4 x 3 1/4 inch) nonstick loaf pans with spray. In a medium mixing bowl, stir the oats into the milk. Let them sit for 3 minutes or


    • [PDF File]Health at Home Holiday Edition - University of Illinois ...

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      1/4 cup crumbled feta cheese 1/4 tsp. salt Directions 1. Wash hands with soap and water 2. Wash the cucumbers and carefully cut them lengthwise using a sharp knife. For two cucumber halves, cut a small strip off the bottom of one side so that the cucumber half will set level, without falling over. 3. Using a spoon, scrape out all the seeds.


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