Apple dump cake with yellow cake mix

    • [DOC File]ROLO PRETZEL TURTLES

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      Measure flour, soda, cocoa, salt, and sugar into large mixing bowl. Add vinegar, vanilla, oil and water and mix well. Pour batter into greased 9 x 13-inch baking pan. Bake at 350 degrees for 45 minutes. CHOCOLATE ICING: Mix powdered sugar, cocoa, and a little softened margarine. Add enough warm water to make a smooth, creamy icing. Cherry Dump Cake

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    • Apple Dump Cake {Super Easy 3 Ingredient Dessert Recipe} | Bake I…

      Dump pie filling into a round cake pan or square cake pan (if wanting to make a 9x13 pan, double the recipe). Spread fruit filling evenly across the bottom. Dump dry Jiffy Yellow Cake Mix directly from the box on top of the pie filling in an even layer. Cut thin tabs of butter/margarine and place on top of dry cake mix.

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    • [DOC File]THE - USSSP - Clipart & Library

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      Coconut Snow Cake Ingredients: 1 box of white or yellow cake mix or coconut supreme cake mix 1 can of coconut pecan icing Sweetened whipped cream Shredded coconut Instructions: Prepare cake according to the directions on the box. Add coconut pecan icing and mix well. Bake in a greased and floured bunt or cake pan at for 350 degrees for 35-40 ...

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    • [DOC File]Cook Book - New Testament Church

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      He then made up his cake mix according to the directions on the box, placed the contents in a small round cake pan, and placed the cake pan on top of the rocks in the Dutch Oven. (This allows the heat to flow around the cake pan and cook the batter evenly) It took approximately 30 minutes to cook.

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    • [DOC File]MY ROCK ‘N SERVE

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      1 devil’s food cake mix. 1 cup nuts . 12 oz chocolate bits Place the caramels, oleo and milk into a double boiler and heat until the caramels are melted. Mix the cake. Pour 1/2 of cake into a 9 x 13 cake pan and bake for 15 minutes at 350 degrees. Pour caramel mixture over the hot cake…

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    • [DOC File]www.cliffhamilton.com

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      1 box Duncan Hines Deluxe Cake mix 1 stick melted margarine. Juice & grated peel of 2 oranges & 2 1 1/2 box powd. sugar. lemons. Prepare cake mix by directions on box. Beat icing ingredients together well. Bake cake mix in tiny muffin pans (miniature) at 325 for about 12 minutes. Check at 10 minutes. Dip into icing while hot.

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    • [DOC File]The Batchelor Gourmet

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      * Add cornstarch and mix well. Stir in soy sauce. Cook 1 minute. Drain in colander set in bowl. Cool completely. * Divide dough into thirds. Roll each piece into 12 inch squares on a surface sprinkled with cornstarch. Trim edges and cut into 4 inch squares. Brush edges of dough with reserved egg to seal. Add 2 to 3 T. filling and roll to form a ...

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    • [DOC File]Home | St. Seraphim of Sarov Orthodox Church

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      Black Forest Dump Cake. 5 oz can crushed pineapple 21 oz can cherry pie filling 18.5 oz devils food cake mix 1 cup chopped pecans 1 stick melted butter (1/2 cup) Whipped topping Drain pineapple, reserve liquid. Spread pineapple in Large Deep Rock ‘N Serve. Add pie filing. Spread gently. Sprinkle dry cake mix onto filling; top with pecans.

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