Apple pie filling dump cake recipe
Ridiculously easy apple pie dump cake recipe
The advantage of using this Pie crust is that the cake flour allows more maneuvering, creating a crisp and flaky crust even if you re-roll it over and over. Once the dough is rolled, loosen the top plastic, turn it over, loosen the plastic from the bottom sie and transfer the dough into the greased pie pan. Arrange the dough and make sure the bottom fits the pie pan snugly or it will release ...
[DOC File]ENTRÉE RECIPES
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APPLE PIE FILLING. 4½ cups sugar 3 Tbsp lemon juice. 6 lb apples peeled, cored, sliced 1 cup corn starch 2 tsp cinnamon ¼ tsp nutmeg. 2-3 drops yellow food coloring. In large saucepan blend sugar, corn starch, cinnamon, & nutmeg and 1 tsp salt. Stir in 10 cups water. Cook & stir until thickened and bubbly. Add lemon juice & coloring. Pack apples into hot jars, leaving 1 inch head space. Use ...
[DOCX File]www.breadmakinglessons.com
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The filling of melted chocolate chips, sweetened condensed milk, biscuit mix, eggs and vanilla is beaten in the mixer. Dessert can be served warm or cold and topped with whipped cream. 600 calories per serving. Dump Cake – Pie cherries and crushed pineapple are put in the bottom of 9x12 inch pans, then sprinkled with dry yellow cake mix. It ...
[DOC File]Little White Church on the Hill Continues to Thrive
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Spoon apple mixture into pie pan and dot with butter. Cut remaining crust into strips; arrange in a lattice design over top of pie. For crunch topping, combine flour, sugar, and salt in a bowl. Using a fork, cut in butter until mixture is crumbly. Sprinkle over top of crust. Bake for 10 minutes, then reduce heat to 350 degrees F and continue to bake for about 45 minutes, or until crust and ...
[DOC File]Psychology for Photographers
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In a large bowl, combine flour, rolled oats, baking powder, salt, cinnamon, ginger, nutmeg and brown sugar. In a small bowl, beat egg. Stir in maple syrup, milk, vanilla and melted butter. Pour over the dry ingredients and stir only to moisten.
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