Baking measurements in grams
[DOCX File]Lesson Objectives - Open School BC | Home Page
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In a large bowl, rub the butter, sugar, baking powder, and salt until a sandy texture is formed but there are still pea-sized lumps of butter in the mix. Fold in the raisins. Blend the cream and eggs.
[DOC File]Chemistry Enhanced Scope & Sequence
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Measurements Mass in grams (g) Mass of cup & mixture g Mass of two sheets of filter paper g Mass of Erlenmeyer flask g Mass of the recovered iron filings g Mass of sample cup g Mass of filter paper (evaporation) g Mass of filter paper (filtration) g Mass of filter paper and sand (dried) g Mass of recovered sand g Mass of flask, filter paper ...
[DOC File]Amount of Gas Produced When Vinegar and Baking Soda React
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When baking soda is mixed with vinegar, there is much frothing and bubbling. It makes sense that if you have more soda or more vinegar, more gas will be released. We were to develop an apparatus that would allow us to measure the amount of gas released in the reaction. We conducted a series of experiments for different amounts of soda and vinegar.
[DOCX File]BAKING AND COOKING WITH YOUR CHILD
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cooking and baking. With this in mind, we hope you find this booklet helpful. As well as providing an opportunity for children to develop. a very important life skill, coo. king also offers many hidden opportunities for your childr. en to practise and develop. Literacy and Numeracy skills. In this booklet you will find . information relating to ...
[DOCX File]Part 1: Lab Preparation - ACCESS Virtual Learning | ACCESS ...
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Be sure the balance is turned on, set to “grams” and tared (zeroed out) so that the weight of the bowl will not be in your measurements. Measure out 150 mL of vinegar using the graduated cylinder. This is equal to about 2/3 cup of vinegar, if you do not have a graduated cylinder. ... Measure out 1 tsp. of baking soda. Pour the baking soda ...
[DOC File]Miss Braud's Science Site
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Use the following conversions to get from grams to a standard cooking unit of measure. 1 teaspoon of baking soda = 2.84g 1 teaspoon cream of tartar = 2.84 g. 1 teaspoon of vanilla extract = 4.73g 1 teaspoon cinnamon = 2.84 g. 1 large egg = 50g. 1 cup flour = 141.95 g. 1 teaspoon salt= 4.16 g. 1 cup butter = 236.59 g. 1 cup sugar =198.73 g
[DOCX File]Compare Measures and Bake Cookies - Open School BC | …
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In this activity, students will scale ingredients using both imperial and metric measurements. They will understand the relationship between imperial and metric units that are typically used in baking. The discrepancy of measuring ingredients by volume will also be examined.
[DOCX File]Microsoft Word - Chemistry Cookie Project- Chocolate Chip.doc
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Use the following conversions to get from grams to a standard cooking unit of measure. 1 teaspoon of baking soda = 2.84g 1 teaspoon of vanilla extract = 4.73g 1 large egg = 50g
[DOC File]Moles Class Packet Unit 2
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Find the number of moles in the following measurements: (Show your work) 900. grams C6H12O6. 24.5 grams H2SO4. 192 grams SiO2. 450. grams of ZnCl2. 22 grams of CO2. 20. grams of Fe2O3. 3.40 grams of H2O2. ... (baking soda) consists of 9.122g Na, 0.4000g of H, 4.80grams of C, and 19.04g of O. Calculate the percent composition by mass, the moles ...
[DOC File]Name:
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If using a thermometer be sure the marks are turned to the outside of the container so you can read the temperature measurements. Pour 35 grams (g) of baking soda into each container. Prepare the cover. You will need to place the covers on the containers . immediately. following the addition of the liquid.
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