Baking soda substitute for cookies
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1 ½ teaspoons baking soda. 1 cup (8 oz) butter, kept cold. Put the vinegar in the milk and set aside until ready to use. You may use buttermilk or sour milk instead of this combo. Combine all dry ingredients (flour, coriander, sugar and baking soda) in a large bowl. Cut in cold butter …
[DOC File]SWEETS LAB
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1 Tbs Baking Soda ½ Cup Nuts (optional) ½ tsp Cinnamon. Bake at 350 for 8 minutes. Recommend to taste the dough and adjust it to your taste. Rhubarb Cookies. Same recipe as Pumpkin cookies, but substitute “Stewed Rhubarb” for the pumpkin. You will be pleased with texture and result.
[DOC File]Oatmeal/Cranberry/White Chocolate Chip Cookies Bake @ 375º
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In separate bowl, combine flour, baking soda, chocolate chips and ground flax Drop by teaspoonful onto a cookie sheet, leaving 2 inches between cookies. Bake 10 to 12 minutes, or until golden. Remove from sheet, cool, and enjoy. Chocolate Chip Flax Seed Cookies!! Ingredients: 1 C. Shortening 1 tsp. baking soda
[DOC File]Old Fashioned Oatmeal Cookies - New England
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Preheat oven to 350 degrees. Grease a 7 x 12 inch baking tray. Combine all the dry ingredients (Cocoa powder, Sugar, Flour, Baking soda and Milk powder). Add the apple sauce and stir well until mixture a well combines. Pour the batter into the baking tray and …
[DOC File]RECIPES - Maui Kinesiology
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1 teaspoon baking powder. 1 teaspoon baking soda. 1 teaspoon cinnamon. ½ teaspoon nutmeg. ½ teaspoon xanthan gum. ¼ teaspoon salt. Whisk together and set aside. In a food processor (or in a bowl with a potato masher) 3 overripe bananas. ½ cup agave nectar. 1/3 cup soy milk (can also use rice or almond milk) ¼ cup canola or other vegetable oil
[DOC File]Coriander Cookie
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Approximately three dozen cookies: 1 ½ cups all purpose flour (we use King Arthur) ½ teaspoon baking soda. ½ teaspoon salt. 2 teaspoons cinnamon (preferably Saigon cinnamon) 2 teaspoons ground cloves. 2 teaspoons allspice. 1 ½ teaspoon ground ginger. 1 cup butter or butter substitute. 1 cup firmly packed dark brown sugar. 1 cup sugar. 2 large eggs. 1 cup raisins
[DOC File]Jared L - Salmon Creek Clinic
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Combine flour, baking powder, baking soda and salt. Add gradually to the creamed mixture at low speed. Mix until just blended. Spread dough into bottom of prepared pan in an even layer. Bake for 7-10 minutes or until light brown. For Topping: Combine eggs, lemon peel, lemon juice, sugar, flour and baking powder in a large bowl. Beat until well ...
What Can Be Used as Substitutes for Baking Soda? | MD-Health.com
Cookies baked during this trial included the control using butter, ½ modified using butter/avocado, and fully modified using only avocado. Procedure:-Control: Butter was creamed with sugar, brown sugar, egg replacer and vanilla extract on speed 1 for 30 seconds. Dry ingredients were then added including flour, baking soda, baking powder and salt.
[DOC File]Vegan Agave Oatmeal Cookies
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1 tsp. baking soda. 1½ c. dried cranberries Stir in dried cranberries and white chocolate chips. 1 c. white chocolate chips. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 375º 10-12 minutes. Makes 2½ dozen cookies. Great Christmas “Chip” Cookies Almond Crisp Cookies Bake @ 375² 2 c. (or more) almonds, sliced, blanched
[DOC File]Avocado as a Fat Replacement in Cookies
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1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 cup butter, softened 1 cup SPLENDA® Sugar Blend for Baking 1 tablespoon molasses 2 large eggs 1 1/2 teaspoons vanilla extract 3 cups old-fashioned oatmeal, uncooked 1 cup raisins
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