Ball jelly recipes for canning

    • [DOC File]State Fair Exhibit Q & A 2002

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      JARDEN HOME BRANDS (BALL® KERR HOME CANNING PRODUCTS Will Award 1st Place in each category (2) $5.00 Coupons for Ball® or Kerr® Fresh Preserving Products and (1) $3.00 Coupon for Ball® Pectin Products; 2nd Place in each category will receive (1) $5.00 Coupon Ball® or Kerr® Fresh Preserving Products and (1) $3.00 Coupon for Ball® Pectin ...

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    • Pineapple Jam | Tasty Kitchen: A Happy Recipe Community!

      Canning recipes prior to 2000 should not be used. Many old recipes do not include instructions for processing foods. The foods are canned by the open kettle method, sealed and stored. This method for canning, the open kettle method, is . not. recommended. for it presents a serious food safety hazard.

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    • [DOC File]EVERYTHING UNDER THE SUN - All About Food Storage

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      one small jelly jar of wine for judges to sample shall accompany the same wine being entered. one jar of same wine for display. wine will be judged on taste and also the display. store purchased wine will be disqualified. red wine. 18.031 rhubarb. 18.032 raspberry. red wine-continued. 18.033 blackberry. 18.034 strawberry. 18.035 cherry. 18.036 ...

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    • [DOC File]MONTAGUE COUNTY 4-H AND FCCLA YOUTH FAIR

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      Canned Fruits & Vegetables, Extruded & Bangladeshi Snacks, Tea, Rice, Puffed Rice, Flatten Rice, Jam/ Jelly in Glass Jar, Cup & bulk. Spices, Mustard Oil, Mineral Water, Dehydrated Fruits, Tomato Ketchup / sauce in Glass Jar, Candies, Bubble Gum, Ball Gum, Lollipop, Cup Jelly…

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    • [DOC File]RULES AND REGULATIONS OF THE - Central Wyoming Fair

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      To be exhibited in pts, qts, or regular jelly jars, labeled as to contents with standard labels. Write canning technique on labels. Note: There are now 12 ounce canning jars available. If there is not a USDA recommended process time available for the 12-ounce jar, these may be used with a pint jar canning process recommendation.

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    • [DOC File]Common canning questions

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      Ball/Kerr Canning (recipes after 1985) Mrs. Wages DO NOT BRING RECIPES FROM: Magazine or newspaper clippings, Pinterest (unless it is from a source listed above), Grandma’s or a recipe from a family member or friend without a source, Cookbooks (excluding the Ball, Kerr and Put It Up! book).

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    • [DOC File]Kansas State University

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      Place 2 cups of milk in a canning jar and cook until hot (20 min). Place the ½ c evaporated milk, pepper, Parmesan, and nutmeg in another canning jar and shake to mix. Slowly add a little of the evaporated milk mixture to the hot milk and shake. Repeat until it’s all mixed together. Return the jar to oven for 15 to 20 min. to thicken.

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    • [DOC File]KAFCE

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      MONTAGUE COUNTY YOUTH FAIR GROUND at THE NOCONA FAMILY LIFE CENTER. Located at 605 Cooke St. Nocona, TX 76255. The Home Economics Division of the Montague County Project Show is open to students who are enrolled in Family and Consumer Sciences Education, Skills for Living, and FCCLA members, or active 4-H club members who have been enrolled with enrollment card on file …

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    • [DOC File]Sac County Fair

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      Over sixty percent of apples are eaten fresh, and the rest are in processed apple products. Processed products can be juice and cider, dried or canned apples, baby food, jelly or apple butter, and vinegar. It takes about 36 apples to make a gallon of cider. Apple Nutrition . There is an old saying “an apple a day, keeps the doctor away”.

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    • [DOC File]Home | State 4H

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      These researchers are constantly updating and improving recipes for home preservation. They also publish “So easy to preserve” another very reputable source of recipes. Ball Blue Book is published by Altrista Corporation. It contains many different recipes from the people who make canning jars. Acceptable editions from 1994 to 2004.

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