Basic vanilla cake recipe
[PDF File]Make Cupcakes
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Basic Chocolate Frosting Ingredients 85 g unsalted butter 330 g icing sugar 35 g cocoa powder (increase cocoa powder for more intense flavour) 120 g milk 1 tsp vanilla Method 1. Soften butter and gradually add sugar and cocoa powder until fluffy. 2. Add milk and vanilla. Adjust milk until correct consistency is achieved. 3. Pipe on cupcakes.
[PDF File]Vanilla sponge cake recipe using cake flour
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my basic and easy recipe for vanilla sponge cake that requires only self-raised flour instead of cake flour. At some point I will share my cake flour recipe, but today we make the classic. Tools for making sponge cake (tools and equipment for baking sweets) Every cake expert or beginner would need the following essential tools and
[PDF File]Top Cooking Techniques Every Chef Should Know
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o 1 cup cake flour, sifted For Topping: o 2 cups non-fat Greek Yogurt o 3-5 tablespoons sugar or honey o 1 teaspoon vanilla o 2 cups fresh or frozen berries Directions for Cake: 1. Preheat oven to 350 degrees. 2. Cut wax or parchment paper to fit in the bottom of 2 9-inch round cake pans. 3.
[PDF File]Cake Recipes - Creative Homemaking
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Fresh Apple Cake 4 c. diced apples (don’t dice too fine) 2 c. sugar 1/2 c. oil 1 c. nuts 2 eggs 2 tsp. vanilla 2 c. flour 2 tsp. baking soda 1 tsp. salt Mix apples and sugar together. Mix in all other ingredients. Put in 9x13 inch greased pan. Bake at 350 degrees for 40-60 minutes or until cake shrinks from edge of pan. Carrot Cake 3 c ...
[PDF File]Basic, Moist, Sweet Cake
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Ingredients for Cake version 2 Makes one 9 x 2 inch round cake.This is considered a “high ratio” or “sweet” cake recipe because the weight of the sugar is equal to or greater than the weight of the flour, and extra emulsifiers are added.
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