Black or green tea
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Innovation and creativity in the tea industry in Indonesia has been a significant development in recent years, there are more types of tea produced and well known with its uniqueness in the form of orthodox and CTC black tea, panning and steaming green tea, jasmine tea, oolong tea, white tea, yellow tea, red tea, instant tea, tea bags and RTD ...
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Enzyme inhibitory properties of Black tea and its components. National Symposium on Current Trends in Research in Biotic Systems,29-30th June, 2017. Department of Botany, North Eastern Hill ...
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Green tea is still the major product for export in China, which makes up three quarters of the world green tea exportation. The export quantity of black tea is decreasing gradually, there is only 28000 tons black tea exported in 2014 and the proportion becomes 9.21%.
[DOC File]Chai
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2 bags decaffeinated black or green tea . or . 1 tablespoon loose decaffeinated tea. 3 teaspoons sugar . or. honey . or. artificial sweetener (i.e. Splenda) to taste. 1/3 cup water. 2 cups 1% milk or skim milk. Directions: Cut the ginger into 2 or 3 pieces, then put the pieces on a cutting board and bash them with the bottom of a pot to crush ...
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