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[DOC File]CARBOHYDRATE (CHO) COUNTING (15 g)
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On a nine-inch plate, patients can use their utensils to shape soft, CHO-rich foods (i.e. noodles), into a ½-inch deep layer. Each quarter of the plate provides about ½ cup, or 15 grams of CHO (Figure 3). Likewise, a 1” layer of CHO-rich food on a quarter of a plate would contain about 1 cup, or …
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[DOC File]NUTRITION OUTLINE FOR NOTES - Nebraska
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1. _____is a food guide we can use in order to meet our daily nutritional needs. 5 food groups are illustrated on the guide. See the website www.choosemyplate.gov for specific details. 2. The amount of food needed from each of the 5 groups each day depends on: A. _____ B. _____
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[DOC File]Food and Nutrition Guidelines for Healthy Children and ...
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Figure A3: Weight–height to body mass index conversion chart 253 Introduction. Food and Nutrition Guidelines for Healthy Children and Young People (Aged 2–18 Years): A background paper is one in a series of population-specific background papers on food and nutrition.
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[DOC File]Collection of Meal Intake Data (food and fluid)
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Find resident’s Food and Fluid Intake Tracking form for the current resident. Round the average intake to the nearest 10%. If the second number is less than 5, round down. If the second number is 5 or greater, round up. Mark the rounded % of food eaten on the resident’s Food and Fluid Intake Tracking form.
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[DOC File]Nutrition in Fast Food Restaurants
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Once you have completed the chart, then figure out the amount of calories you would be eating for your day of fast food restaurants. Write down the calories for every food, then add them up for the total calories for the meal. Once you have all 3 meals, then add up all the total calories and write the final total for the entire day. McDonald ...
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[DOCX File]A2.2.2.ChartNutritionalTermsF - SAVANA CANARY
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a sweet crystalline substance obtained from various plants, especially sugar cane and sugar beet, consisting essentially of sucrose, and used as a sweetener in food and drink sugar is important because it provides energy to your muscles and it acts as a source of energy for your brain and nervous system
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[DOC File]Ms - Lenape Regional High School District
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for Food Log. 50 points. for Food Exploration. 25 points. for Summary (Chart=15 pts; Questions=10pts) 40 points. for My Plate Super Tracker Printouts (10 total)-3 reports for Food Groups & Calories, Nutrients, and Physical Activity-7 history charts for Total Calories, Empty Calories, Grains, Vegetables, Fruits, Dairy and Protein. Directions:
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[DOC File]American Chemical Society
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Directions: As you read the article, complete the chart below comparing proteins, carbohydrates, and fats in our food. Nutrient Calories/ gram Foods containing this nutrient How amount of this nutrient is determined Percent of nutrient needed daily Proteins Carbohydrates Fats Background Information (teacher information)
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Calories in food chart pdf