Chicken casserole with dried beef
[DOC File]Home - Confessions of a Homeschooler
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Sunday Monday Tuesday Wednesday Thursday Friday Saturday 1 2 3 4 5 6 Milk/Muffins & Fruit Chicken Nuggets/Fruit/Nuts. Grapes, Cheese chunks, Crackers. Pork Tenderloin ...
[DOC File]one pot meals
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Lipton Chicken Broccoli & Noodles AND 1/2 cup milk, 1 T. dried green peppers, 2 T. parmesan cheese, garlic salt, 2 T margarine. Lipton Beef Rice AND 1 package freeze dried (FD) beef, 1 T. onion flakes. Cimarroncito Carbonara Philmont ONEPOT. 2 1/4 cups elbow macaroni 1 pkg. white sauce mix 1/4 cup powder milk. 1/4 cup dried vegetable mix
[DOC File]YHTI Member Cookbook
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1 1/2 - pounds chicken leg/thigh quarters. 1 - quart beef stock. 1 - quart chicken stock, plus 2-4 quarts more. 1 - cup unpeeled red potatoes, medium diced. 1 - cup red onion, medium diced. 1 - cup lima beans (frozen are OK) 1 - cup diced green peppers. 1 - cup diced, peeled carrots. 1 - cup corn kernels (frozen are OK)
[DOCX File]Create a Casserole - WesleyLife, Senior Living, Hospice ...
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1 (10 oz.) can low-sodium soup (tomato, cheese, cream of chicken, celery or mushroom) or Healthy in a Hurry cream soup miix 1 (15 oz.) can diced tomatoes with juice OR 1 (24-28 oz.) can/jar pasta sauce
[DOC File]ENTRÉE RECIPES
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Green Chili Casserole – Whole canned green chilies are layered with jack and cheddar cheese in glass casserole dishes, one per table. Then eggs, milk and flour are beaten together and poured over the top. 467 calories per serving. Las Palmas Chicken Enchilada Casserole – Boneless chicken breasts are cook and diced.
3 Chicken Breast in 8 Minutes - Chef Success
Beef Enchilada Casserole 1 lb ground beef. 1 10oz can enchilada sauce. 1 tsp Southwestern Seasoning. ¼ tsp salt. ¾ cup water. ½ cup chunky salsa. 12 yellow corn tortillas. ¼ cup snipped fresh cilantro. 1 cup shredded Colby jack cheese In large skillet combine beef, seasoning mix and salt, cook till no longer pink. Add enchilada sauce, water ...
[DOCX File]Home - Food Storage Made Easy
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1 lb. chicken breasts. 1 c. dried black beans. 4 c. chicken broth. 1 c. corn. 1 16 oz jar salsa. 1 ½ tsp. cumin. ½ c. sour cream (stir in at end) shredded cheddar cheese, cilantro, avocado (optional) Directions: Soak beans overnight. Drain in morning and add to crockpot with chicken, broth, and salsa. Add corn and cumin.
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