Cream cheese chives dip
Chive and Onion Cream Cheese Recipe
BACON CHEDDAR RANCH dip. Loaded with smoky bacon, cheddar cheese and the most flavorful ranch onion chive cream cheese, this creamy dip is perfect with crackers, smeared on baguette slices, or served with fresh vegies! INGREDIENTS: 1 (7.5 oz) pkg. Onion & Chive Cream Cheese (room temperature)) ¼ cup ranch dressing. ½ cup finely shredded ...
[DOC File]“COOKING WITH CLASS”
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Add salt, pepper, seasoned salt, bouillon and wine. Cook over medium heat several minutes. Stir in sour cream and chives. Heat, but do not boil. Spoon about 4 Tablespoons mushrooms and sauce on to center of crepes, browned side out and fold over. Blueberry Blintzes. 1 ½ Cups Ricotta cheese. 4 Ounces cream cheese. 3 Tablespoons confectioners ...
[DOC File]Hot Crab Cheese Dip
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In a medium bowl, whip cream cheese with a hand mixer until light and fluffy. Blend in Mayonnaise, sour cream, fresh lemon juice, Worcestershire sauce, soy sauce, sesame oil, garlic and pepper. Stir in crab meat, green onions or chives, and cheeses.
[DOC File]BAHAMA BAGELS
https://info.5y1.org/cream-cheese-chives-dip_1_7b7a66.html
Oct 15, 2013 · (Mashed Potatoes served in Martini Glasses with Plain & Roasted Garlic Butter, Bacon, Sour Cream, Chives, Shredded Cheese) Cascading Diced Fruit Display. With Pineapple Palm Trees (Assorted Fresh Fruit with Marshmallow Dip) Ice Cream Station (Vanilla & Chocolate Ice Cream with Fruit, Nuts, Syrups, Crushed Cookies, Sprinkles, Served in Martini ...
[DOC File]Memo - Snowflakes & Coffeecakes Cooking School
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1 cup sour cream. ½ tsp grated lemon rind. ½ lb sliced smoked salmon. Snipped fresh chives. Mix sour cream and rind in bowl. Slice salmon in thin strips. Top each pancake with strip of salmon, teaspoon of the sour cream mix and sprinkle with chives. Makes about 32 appetizers. Beer Cheese. ½ 8 oz pkg cream cheese, softened. 8 oz shredded ...
[DOC File]Memo - Snowflakes & Coffeecakes Cooking School
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French Onion Dip (recipe makes 2 cups) Ingredients: 1 tablespoon olive oil. 2 Vidalia onions (1 pound total), finely chopped. Salt and ground, black pepper. 1 cup reduced-fat sour cream. 2 ounces reduced-fat bar cream cheese, room temperature. 1½ teaspoons white-wine vinegar. ¼ cup finely chopped chives
[DOC File]Catering Service - The Palms Grill & Bar
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Spread each toast with a generous tablespoon of the crab mixture. Place on baking sheets and bake until the topping is puffed and golden, about 8-10 minutes. Remove from the oven and sprinkle with the chives or parsley. Arrange on a serving tray and serve warm. Hot Crab Dip. 8 ounces cream cheese -- softened. 3 tablespoons evaporated milk
[DOC File]the-eye.eu
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In a small bowl, beat cream cheese and sour cream until smooth. Remove 1 tablespoon to a small bowl and tint black. Place tinted cream cheese mixture in a small plastic bag; set aside. Add the chives, garlic salt and parsley to the remaining cream cheese mixture. Spread over crackers. Arrange two tomato quarters on each for the ladybug wings.
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