Edible portion of watermelon

    • [DOCX File]Governo Federal - Governo do Brasil. — Português (Brasil)

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      Information for non-retail containers shall be given either on the container or in accompanying documents, except that the name of the product, lot identification, and the name and address of the manufacturer, packer, distributor or importer, as well as storage instructions, shall appear on the container.

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    • Revised Code Index - Legislation

      Standard 1.4.2. Maximum Residue Limits (Australia Only) Purpose. This Standard lists the maximum permissible limits for agricultural and veterinary chemical residues present in food.

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    • [DOC File]Maleches Boreir

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      Removing a Portion of the P’soles From a Mixture ... Edible peels and skins- these are viewed as part of the fruit itself and the removal of the peel is conceptually similar to cutting the fruit into pieces not separating or selecting in any way. This would be mutar even hours before eating them. ... Some examples are the white watermelon ...

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    • [DOC File]Vegetable Crop Judging

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      Specimens will be either vegetable (edible portion), vegetable seeds, weeds common to vegetable crop fields, insects and pests common to vegetable crops, market defects, evidences of diseases and insect or pest damage and vegetable plants intended for transplanting.

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    • [DOC File]INTRODUCTION

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      The annual production for 2008 of some major output in the manufacturing sector are rum - 14.2 million litres, edible oil - 350 million litres, aerated - 3.9 million cases, margarine - 1.5 million kilogrammes, paints - 2.5 million litres and detergent - 737,000 kilogrammes. Table 5: …

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    • [DOC File]Public Release Summary on the evaluation of the new active ...

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      ADD: Fluensulfone All other foods 1 MO 0105 Edible offal (Mammalian) *0.03 PE 0112 Eggs *0.03 VC 0045 Fruiting vegetables, Cucurbits 2 VO 0050 Fruiting vegetables, other than Cucurbits 1 MM 0095 Meat [mammalian] *0.03 ML 0106 Milks *0.03 PO 0111 Poultry, Edible offal of *0.03 PM 0110 Poultry meat *0.03 Table 3. COMPOUND RESIDUE

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    • [DOC File]Minerals in Australian fruits and vegetables –a comparison ...

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      The edible portion included in the analytical sample is identified and in some cases (e.g. tomato, strawberry) was slightly different between the two analytical programs. The mean contents of the six minerals analysed were, overall, very similar in the 1980s to levels found in the 2000-01 samples.

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    • [DOC File]CHAPTER 3

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      The procedure involves re-contacting a portion of the respondents to check some details regarding the interview and the interviewer; the objective is to find out if data collection was indeed conducted and if so, determine the extent of the difference between the respondent’s answers during the data collection proper and the back-checking ...

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    • Executive summary - Food Standards Australia New Zealand ...

      The calculation can take into account factors such as the highest residue on a composite sample of an edible portion, the STMR, processing factors (which affect changes from the raw commodity to the consumed food) and a 'variability factor' (to account for variations in residues between individual pieces of a commodity) where appropriate.

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    • [DOC File]PLEASE REFER TO ANZFA’S GUIDE TO APPLICATIONS AND ...

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      The NESTI calculation incorporates the large portion (97.5 percentile) food consumption data and can take into account such factors as the highest residue on a composite sample of an edible portion; the supervised trials median residue (STMR), representing typical residue in an edible portion resulting from the maximum permitted pesticide use ...

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