Essential fatty acid sources

    • [DOC File]Nutrition Gardener | Registered Dietitian Gardening in ...

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      •Def: A type of lipid, a fatty substance that does not dissolve in water •Functions;-Most concentrated source of energy –insulates body –cushions organs –carries fat soluble vitamins –satisfies hunger –source of linoleic acid - an essential fatty acid needed for growth & …

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    • Houston Community College

      B. Essential Fatty Acids – cannot be made by the body. 1. Linoleic Acid and the Omega-6 Family. a. Can make arachidonic acid, which is a conditionally essential fatty acid. b. Supplied by vegetable oils and meats. 2. Linolenic Acid and …

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    • [DOC File]FATS OUTLINE FOR NOTES

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      Despite the lack of growth effects when using vegetable oils to replace fish oils in fish diets, fillet fatty acid profile is known to be markedly influenced by dietary fatty acid compositions. The use of vegetable oils (lacking in EPA and DHA) in tilapia feeds will decrease the concentrations of beneficial omega-3 HUFA in fish fillets destined ...

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    • [DOC File]AN OVERVIEW OF LIPID NUTRITION WITH EMPHASIS ON ...

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      essential fatty acids? They are fatty acids that the body cannot make from other . biochemicals. in the body. The two essential fatty acids are linoleic acid and α-linoleic acid. They must be present in the diet in order for the body to make other fatty acids it needs from those two. Why is the . dietary ratio of linoleic acid to α-linoleic ...

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    • [DOCX File]Sterling Family Practice

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      Dietary Sources: UNSATURATED FATS. Monounsaturated Fat (“good” type) Includes oleic acid. Can decrease risk for heart disease. Dietary Sources: olive oil, canola oil, peanut oil, nuts, olives, avocados, sesame . seeds, peanut butter Polyunsaturated Fat. Includes linoleic acid and linolenic acid . 1. Omega 6 (Linoleic Acid)

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    • [DOCX File]Dirty Business - American Chemical Society

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      Moreover, certain fatty acids are required by humans because we do not make them and are considered essential fatty acids. Thus, in this activity you will explore the claims of the benefits of Omega – 3 fatty acids (one of the classes of essential fatty acids) and whether you consider eggs as a good source.

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    • Sources - Essential Fatty Acids - Essential Fatty Acids - Nutrients - …

      Food Sources of Essential Fatty Acids. Humans are unable to synthesize the fatty acids linoleic acid and linolenic acid. Since these fats are required for health, they must be obtained through the foods we choose. Both of these fats are polyunsaturated, meaning they will be liquid rather than solid at room temperature.

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    • [DOC File]Chapter 5 – Lipids

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      a. Essential fatty acids (linoleic acid and alpha-linolenic acid) b. Fat-soluble vitamins D, E, K, and A. 2. Fats increase the flavor and palatability of foods. a. Fats absorb and retain flavor so fats give flavors to food. 3. Fats contribute to the sensation of feeling full . a. Fats stay in stomach longer. b. Are absorbed over a longer period ...

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    • [DOC File]Lecture Presentation Outline

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      List the sources of the trans fatty acids. Why fatty acids are essential. What is the major form of the lipid in our diet. Name the essential fatty acids. Define sterols. Define phospholipids. Define the hydrogenation. Compare the function of the LDL and HDL. How fatty acids used to produce ATP? Define essential fatty acid deficiency

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    • Nutrients

      Excellent sources of these oils/fatty acids are: _____ _____is the only ‘essential’ omega 3 fatty acid. 22. _____ are necessary for normal growth and development, and are found in vegetables, grains, nuts, seeds, canola, flaxseed, olive, and corn oil, garlic, and soybeans. ...

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