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[DOC File]ADMINISTRATIVE GUIDELINES
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Food Allergy Guidelines for Parents and Students. Parent/guardian: Contact school principal during summer. Request meeting, if desired, with principal, school nurse, teachers, food service director, and transportation coordinator. Have the following forms completed prior to the first day of school:
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[DOCX File]AllergyResourceGuide
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2.5% of adults. According to published studies, allergy prevalence has increased significantly in the last five years. Forty to fifty percent of those persons with a diagnosed food allergy are judged to have a high risk of anaphylaxis (a life threatening allergic reaction).
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[DOC File]QUINCY PUBLIC SCHOOLS DISTRICT #172
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9 Guidelines for Food Service Personnel of a Student with a Life-Threatening Allergy Because food service cannot guarantee that food served in the general food programs are allergen free, parents and students may have access to food labels to identify the ingredients in the products used by …
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[DOCX File]FOOD ALLERGY POLICY & GUIDELINES
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The focus of allergy management shall be on prevention, education, awareness, communication, and emergency response. The goals for allergy management include: A process for reducing allergen exposure risk and developing emergency plans for students with life-threatening allergies from PreK-12. This process is outlined in the guidelines that follow.
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[DOC File]SB 27 guidelines FINAL - Texas
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Food Allergy - Food allergy is a group of disorders characterized by immunologic responses to specific food proteins. In the United States, the most likely common allergens in adults and children are cow’s milk, eggs, peanuts, wheat, soy, fish, shellfish, and tree nuts.
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[DOC File]WALLINGFORD SCHOOL DISTRICT
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The Food Allergy Management plan is the basis for the development of the procedural guidelines that will be implemented at the school level and provide for consistency across all schools within the district. The goals for the district wide plan include:
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[DOC File]AUGUSTA COUNTY SCHOOL BOARD
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School Guidelines for Managing Students with Food Allergies Food allergies can be life threatening and are becoming more prevalent. The risk of accidental exposure to food allergens in the school environment can be reduced if the schools work with students, parents and physicians to minimize the risks and provide a safe academic environment for ...
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[DOC File]Guidelines for Care of Students with Severe Food Allergies
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The 2007 Washington State Legislature appropriated $45,000 for the Office of Superintendent of Public Instruction (OSPI) “to convene a workgroup to develop school food allergy guidelines and policies for school district implementation in 2008–09.”
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[DOC File]Guidelines for Managing Life Threatening Food Allergies in ...
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Guidelines for Managing Life Threatening Food Allergies in Tennessee Schools by the Tennessee Department of Education. Scroll down to page 29 of this large document for the food allergy section. Managing Life Threatening Food Allergies in Elementary School Children by Ann Arbor Public Schools, Ann Arbor, Michigan.
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Food allergy guidelines