Food conversion calculator weight

    • [DOC File]What's the Scoop on Portion Control

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      A portion control tool is a serving utensil that measures the amount of food. Examples of tools that portion are: Slicers. are used for cutting consistent thickness. Slicers, measures the thickness of a slice of food product. Scales: are used to determine the weight of portions. Scoops and Spoodles:

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    • [DOC File]Worksheet for Basic Stoichiometry

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      Part 1: Mole ←→ Mass Conversions. Convert the following number of moles of chemical into its corresponding mass in grams. 1. 0.436 moles of ammonium chloride

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    • [DOC File]Dimensional Analysis WorkSheet - mrbartonsclassroom

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      A person’s weight is 154 pounds. Convert this to kilograms. (1 lbs. = 454 grams) An aspirin tablet contains 325 mg of acetaminophen. How many grains is this equivalent to? (1 gram = 15.432 grains) Solve using the conversion factors that are listed in the table below. Your cruise ship is leaving for a 610-league adventure.

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    • [DOC File]Worksheet for Crediting Grains/Breads Products

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      Complete the chart below to calculate oz eq of grains in a serving/portion. Convert the measure or weight of grain sources in the recipe to grams. A list of commonly used conversions can be found on page 3-12 of the USDA Food Buying Guide for Child Nutrition Programs (revised November 2001). More current version of the Food Buying Guide is ...

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    • [DOC File]Food Waste Management Plan Template

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      Expected Quantities (Weight and/or Volume) of Waste Based on Past Events, Estimates, or a Pilot Food Waste Diversion Project. Instructions: The goal is to determine the number of compost collection carts (and/or dumpster size) needed to meet the anticipated volume of compostable materials to be collected.

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    • Appendix A – Tables - NIST

      Meat and Poultry U.S. Department of Agriculture/ Food Safety and Inspection Service and State and local weights and measures. ... If the ratio is "zero" based on a "zero" range of net weight open all of the packages in the sample. 2 2 3 2 3 If the ratio is greater than 0 but less than or equal to 0.2 12 24 24 48 48 0.21 to 0.60 12 24 24 48 48 0 ...

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    • [DOC File]Temperature Charts

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      Use a sanitized stem thermometer & check the thickest part of the food. Take more than one temperature measurement to ensure temperature uniformity throughout food. Prepare small portions to limit the time food is in the temperature danger zone ( 41( to 135(F (2009 FDA Food Code) Total time between 41( and 135(F must not exceed 4 HOURS

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    • [DOC File]There are two versions of the new food intake method-one ...

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      Use the calculator to add the cc values of all marked fluid items. Don’t forget BEVs collected from other areas, like PT or activities. This value should be graphed in the section entitled “CC of Fluid Consumed Between Meals” on the respective resident’s Food and Fluid Intake Tracking form.

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    • [DOC File]VOLUME-TO-WEIGHT CONVERSION FACTORS

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      VOLUME-TO-WEIGHT CONVERSION FACTORS. Materials: Volume * Weight in Pounds * MIXED MUNICIPAL SOLID WASTE (MSW) MSW, (uncompacted) One cubic yard 150-300 (225 Average) MSW, (compacted in truck) One cubic yard 500-1,000 MSW, compacted in packer truck 3.3 cubic yards 2000 (Average) C & D; Clean Fill Concrete One cubic yard 860 Asphalt Paving One ...

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    • Dosage by Weight Practice Exercises and Answers

      Weight in Pounds and ounces Weight in Kilogram. Round to hundredth place. 1 12 pounds 6 ounces 2 54 pounds 3 34 pounds 14 ounces 4 22 pounds 12 ounces 5 102 pounds 10 ounces 6 13 pounds 8 ounces Calculate the dosages. Read the following client information and medication order: Weight: 34 pounds 6 ounces. Dose ordered: 1.4 mg/kg/day

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