Foodborne illness outbreak articles
[DOCX File]Dirty Business - American Chemical Society
https://info.5y1.org/foodborne-illness-outbreak-articles_1_112616.html
such as in the 2015 outbreak where 907 cases of foodborne illness due to . Salmonella. were traced back to cucumbers grown on a Mexican farm that used poultry litter as fertilizer. In 2016 there was an outbreak of 611 cases that were traced back to live poultry from backyard flocks.
[DOCX File]Foodborne disease surveillance and outbreak investigations ...
https://info.5y1.org/foodborne-illness-outbreak-articles_1_74b467.html
Non-foodborne enteric disease outbreaks and outbreaks with an unknown mode of transmission are a major cause of illness, especially in institutions such as residential care facilities (RCFs). There were 104 non-foodborne outbreaks reported in 2018 which resulted in 2020 ill people, 32 hospitalisations and seven associated deaths.
[DOCX File]Cryptosporidiosis in Georgia
https://info.5y1.org/foodborne-illness-outbreak-articles_1_36adbf.html
This case study is based on a real-life outbreak investigation undertaken in Georgia in 1987.1 Certain aspects of the original outbreak and investigation have been altered, however, to assist in meeting the desired teaching objectives and to allow completion of …
[DOCX File]Foodborne disease surveillance and outbreak investigations ...
https://info.5y1.org/foodborne-illness-outbreak-articles_1_dc4d71.html
Non-foodborne enteric disease outbreaks and outbreaks with unknown mode of transmission are a major cause of illness, especially in institutions such as residential care facilities (RCFs). There were 173 non-foodborne outbreaks reported in 2017 which resulted in 3418 ill people, 64 hospitalisations and 10 associated deaths.
[DOC File]LOG BOOK - University of Rhode Island
https://info.5y1.org/foodborne-illness-outbreak-articles_1_31c0b0.html
Foodborne illness outbreak: By definition, an "outbreak" occurs when a foodborne illness involves two or more people who eat a common food that is confirmed through laboratory analysis as the source of illness. There are two exceptions to this definition: a single incidence of botulism or chemical contamination is considered an "outbreak."
[DOCX File]Executive summary - Food Standards Australia New Zealand
https://info.5y1.org/foodborne-illness-outbreak-articles_1_791eba.html
Outbreaks of foodborne illness have been associated with fresh horticultural produce in Australia and internationally. The Australia and New Zealand Ministerial Forum on Food Regulation have requested that FSANZ reassess the food safety risk management of horticultural commodity sectors that they identified as representing a higher risk to public health and safety.
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