Foods that contain shellfish
[DOCX File]Sterling Family Practice
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Foods in this group include beef, pork, fish, shellfish, veal, eggs, poultry, dried beans and nuts. These foods are valuable sources of protein, B vitamins, iron and zinc. Although iron and zinc are found in some plant foods, our bodies use these nutrients better when they come from animal sources. Protein: Helps to build and repair body tissues.
Food Allergy & Anaphylaxis | Food Allergens | Crustacean Shellfish
Foods & Nutrition. Looking at Meat, Poultry, Fish & Shellfish . Nutrition. Food Guide Pyramid. 1 serving = Excellent sources of _____ All provide _____ Meat & Poultry. Fish. All animal muscle contains about the same amount of cholesterol per ounce. content varies. Types of fat. Meat & Poultry
[DOC File]HIVES/CHRONIC URTICARIA
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Strawberries, raspberries and shellfish were previously similarly designated, but more recent research has uncovered evidence of physiological and biochemical processes as the origin of histamine from these foods (see above). However, a non-allergic mechanism …
[DOC File]Foods & Nutrition - Wasatch
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Some foods naturally contain some sodium and can add to overall sodium intake. Examples include dairy products (milk, cheese, cottage cheese), meats, and shellfish. In the kitchen and at the table. Many recipes call for salt, and many people also salt their food at the table.
[DOC File]The Food Guide Pyramid - LSU AgCenter
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There are eight foods containing the proteins that cause 90% of the food allergic reactions according to the Food and Drug Administration (FDA) Guidance Document for Food Investigators. They are milk, eggs, peanuts, tree nuts, fish, shellfish, soy, and wheat. The FDA focuses on these foods because they are the primary foods that cause anaphylaxis.
[DOC File]Allergens - Dpi
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118. Which of the following foods are known to contain goitrogens? a. Shellfish. b. Whole grains. c. Cauliflower and broccoli. d. Blueberries and raspberries. 119. Which of the following fruits are known to contain substances that inhibit the functioning of the thyroid gland? a. Apples and pears. b. Lemons and limes. c. Avocados and mangos. d ...
[DOC File]Chapter 1 – name
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Foods likely to cause hives include nuts, tomatoes, shellfish, and berries. Medications often responsible for producing hives are penicillin, sulfa, anticonvulsants, phenobarbital, and aspirin. ... The best way to handle food additive sensitivity is to know which foods contain certain additives, and to avoid those additives that cause problems ...
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