Foods that contain sugar

    • [DOC File]Nutrition Gardener | Registered Dietitian Gardening in ...

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      3. Analyze the increase in diabetes type 2 from 1973-2010 by incorporating both the diabetes graph as well as the calories from added sugar graph. 4. From the sugar found in one can of cola, how many apples contain that same amount of sugar? Cups of rice? Ears of corn? 5.

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    • [DOC File]Sugar Love (A Not So Sweet Story), National Geographic ...

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      Which substances contain sugar? Check the box under your predication if you think the substance contains sugar. After the test, put a check in the box under result if the substance changed color. ... We will now test everyday foods. In the table you will put a check if …

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    • 5 “Healthy” Foods That Have Way More Sugar Than You Think | Re…

      Mar 02, 2016 · Nutrient-dense foods contain essential nutrients, vitamins, minerals, and dietary fiber, and little or no solid fats or added sugars. These nutrients can occur naturally or be fortified, like citrus and vitamin C (naturally), and whole grain bread and iron (fortified).

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    • [DOC File]Diabetes Nutrition 101

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      Foods that contain both types of sugar should be eaten in moderation. 3. Recommend legumes, low-fat milk products, whole grains, fruits, and vegetables. Avoid processed foods made from refined flour such as snack foods, breads, and refined ready-to-eat cereals. 4. Carbohydrates from whole foods and grains are packaged in fiber and water and ...

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    • [DOCX File]Added Sugars and SuperTracker

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      Some foods in this group include biscuits, bread, ready-to-eat cereals, cooked cereals (oatmeal, grits and cream of wheat), cornmeal, macaroni, muffins, noodles, pancakes, rice, spaghetti, tortillas, waffles, graham crackers, saltine crackers and popcorn.

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    • [DOC File]The Food Guide Pyramid - LSU AgCenter

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      The artificial sweeteners are nonnutritive sugar replacements such as aspartame, saccharin, and sucralose. The alternative sweeteners contain and include fructose and the sugar alcohols – including sorbitol and xylitol. The FDA authorizes use of the health claim on food labels that sugar alcohols do not promote tooth decay.

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    • [DOC File]Chapter 3 – The Carbohydrates: Sugar, Starch, and Fiber

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      The carbohydrate content of food has the greatest impact on blood sugar levels (with protein and fat affecting the blood sugar levels less). Foods that contain carbohydrate are an excellent source of energy because carbohydrates are quickly absorbed and broken down into sugar …

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