Free diabetic carb counting chart

    • [PDF File]Carbohydrate Food List - Michigan Medicine

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      Adult Diabetes Education Program - 1 - Carbohydrate Food List . 1. Breads, grains, and pasta Portion Size Carbs (g) Bread

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    • [PDF File]Carb Counting Food List - Nebraska Medicine

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      Carb Counting Food List THE DIABETES CENTER. e iabetes Center Specialt Serices Pailion eel 1 43rd and mile St Phone 550 Fax 555 Milk/Yogurt: 15g Carbs 1 cup milk skim 2% whole buttermilk ½ cup evaporated skim milk 1/3 cup nonfat dry milk powder 1 cup plain yogurt ... Hot cocoa, sugar free, prepared with water 1 packet ½ ...

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    • [PDF File]My Carbohydrate Guide My Carbohydrate Guide

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      if used. You can learn how “counting carbs” at each meal (and snacks, if needed) can help keep your blood glucose at your target level. Be a Carb Detective—Read Food Labels To calculate carb choices: Divide the total grams of carbs by 15 (1 carb choice = 15 grams of carbs). Example: 1. Total carbs = 22 g. 2. 22 divided by 15 = 1.47 (round ...

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    • [PDF File]Carbohydrate Counting Tables

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      The tables also include the average carbohydrate value per 100g (carb per 100g). You can use this information when calculating the carbohydrate value of a weighed food portion e.g. cooked rice. The calculation to do this is as follows: Weight of food in grams x carb per 100g = amount of carb (g) 100

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    • [PDF File]All About Carbohydrate Counting

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      The chart at the bottom of this page shows the size of 1 serving for each food listed. One serving equals 15 grams of carbs. You can check serving sizes with measuring cups and spoons or a food scale, or by using the Nutrition Facts label on a food package. ") &" ’%˘ &˙˘ ’&$˝&˝"! F &% "! ˇ"" ˜ ˘˜% To decide on a serving size, check ...

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    • [PDF File]Carbohydrate Counting for People with Diabetes

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      Carbohydrate Counting for People with Diabetes – Page 2 Food Lists for Carbohydrate Counting 1 serving = about 15 grams of carbohydrate Starches • 1 slice bread (1 ounce) • 1 tortilla (6-inch size) • potatoes, winter squash, or ¼ large bagel (1 ounce) • 2 taco shells (5-inch size) • …

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    • [PDF File]Carbohydrate Counting Handbook - LINQ

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      The reason that an item can be labeled “Sugar-Free” or “No Sugar Added” is because the manufacturer is not adding “table sugar.” Sugar comes in many forms other than “table sugar.” All types of sugar contain carbohydrate that will affect your blood sugar. “Sugar-free” means less than 0.5 grams of “table sugar” per serving.

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    • [PDF File]Simple Carbohydrate Counting

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      15 g carb Fruit 15 g carb each Dairy/Milk 15 g carb each Sweets & Starchy Snacks 15 g carb each Combination Foods 15 g carb each Protein Foods: 0-5 g carb each “Free” Foods 0-5 g carb each Choose 100% whole grain Choose fresh, frozen, or canned without salt Choose fresh, frozen, or canned in juice Choose low fat or fat-free dairy Choose low-

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    • [PDF File]My Carbohydrate Guide

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      than what a person needs at one time, so be aware of the sizes and carb content of foods and beverages to help manage your diabetes. You can also use this simple chart for carb choices: Grams of Carbs Number of Carb Choices Do not count ½ carb choice 1 carb choice 1½ carb choices 2 carb choices 0 to 5 g 6 to 10 g 11 to 20 g 21 to 25 g 26 to 35 g

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    • [PDF File]Ready, Set, Start Counting!

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      The lists below provide a basic idea of the carb count in common foods. Each portion is one carbohydrate choice (15 grams of carbohydrate). Foods with fewer than 20 calories and fewer than 5 grams of carbohydrate are considered “free.” These include sugar-free beverages, sugar substitutes, spices and seasonings. Breads, Grains and Cereals

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