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[DOC File]State Fair Exhibit Q & A 2002
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It is currently 983 pages long. All told there are only 365 recipes, far less in number than any general cookbook where the number of recipes can be 500 and up. Yet each of the recipes in this book offer you the very best recipe I could find, obtain from other people, create or modify to …
easy strawberry jam without pectin

[DOC File]Microsoft
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Spiced Blueberry-Peach Jam. without added pectin. 4 cups chopped or ground peaches (about 4 lb peaches) 4 cups blueberries (about 1 qt fresh blueberries or 2 10-ounce packages of unsweetened frozen blueberries) 2 tbsp lemon juice. 1/2 cup water. 5 1/2 cups sugar. 1 stick cinnamon. 1/2 tsp salt. 1/2 tsp whole clove. 1/4 tsp whole allspice . To prepare fruit.
strawberry freezer jam

[DOCX File]BICEP #10 - UNYHA
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12 firm but ripe figs, such as Calimyrna, halved. 2 to 3 T. sugar. 3 T. unsalted butter. 1 C. ruby port. 1/2 C. mascarpone (or ricotta or creme fraiche, sweetened with sugar to ta
homemade strawberry jam without pectin

[DOCX File]www.williamjosephdavis.com
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PM 1366 Making Fruit Spreads discusses in detail heat processing procedures that are acceptable for 4-H members to use for preserved food exhibits. The publication also includes a recipe for freezer jam, with very clear directions about proper cold storage of the product. Recipes for freezer jams are usually included with pectin products.
easy no cook freezer strawberry jam

[DOC File]SECTION 24 – CLOTHING
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Most fruit require the addition of pectin in some form. This used to be available in powder form, but is now difficult to find. Most recipes use fresh lemon juice – use one lemon per kilo of fruit including some of the pips, while some suggest grating an apple into the pulp.
strawberry jam recipe without pectin

[DOCX File]Freezing
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Rhubarb can be combined with many different fruits to make jam. The amount or addition of pectin is dependent upon the type of fruit(s) used. Find a recipe that includes the fruit you wish to use so the proportions are correct and a “jam-like” consistency is achieved.
easy freezer strawberry jam no pectin

gwaar.org
If haze is a problem, don’t use fruit during the mash or boil, or brew a base beer where cloudiness is acceptable (Wit, Hefeweizen).To prevent clogged filters, or to break up or prevent pectin haze, use pectinase enzyme (available at wine-making shops). Fining can also remove pectin haze. Both methods typically take a week or two to work.
no cook strawberry freezer jam

[DOC File]FOOD PRESERVATION
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Blackberry Jam. Raspberry Jam. Strawberry Jam. Blueberry Jam. Peach Jam. Any other Jam – identify 818. Freezer Jam. MARMALADE. Marmalade is a soft jelly containing small pieces of fruit and peel evenly suspended in the transparent jelly. It should be firm but spreadable. It may not hold its shape when removed from the jar.
how to make freezer jam

[DOC File]PEACH MARMALADE
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How long different foods can be kept frozen without quality loss. How to thaw foods safely, and when it’s okay to refreeze. About blanching vegetables for the freezer.
easy strawberry jam without pectin

Old Fashioned Strawberry Jam Without Pectin {Vintage Recipe}
Spiced Blueberry-Peach Jam. without added pectin. 4 cups chopped or ground peaches (about 4 lb peaches) 4 cups blueberries (about 1 qt fresh blueberries or 2 10-ounce packages of unsweetened frozen blueberries) 2 tbsp lemon juice. 1/2 cup water. 5 1/2 cups sugar. 1 stick cinnamon. 1/2 tsp salt. 1/2 tsp whole clove. 1/4 tsp whole allspice . To prepare fruit.
strawberry freezer jam

Freezer jam recipes without pectin