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[DOCX File]Menu
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1 teaspoon baking powder. 3-fingered pinch of salt (a teaspoon if you must) 2 ounces sugar (about 4½ tablespoons*) 8 ounces milk. 2 large eggs. 4 ounces butter, melted but cool. 1-1/2 cups fresh corn. OPTIONAL: Mix together honey and butter to top. Directions. Preheat oven to 350 degrees.
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Asparagus with Dijon Hollandaise - Chef Success
Asparagus with Dijon Hollandaise. 3 pounds fresh asparagus spears, trimmed 1/4 cup water 1 package (1.25 ounces) hollandaise sauce mix (plus ingredients to make sauce) 1 teaspoon Dijon mustard 1/2 teaspoon Pantry Lemon Pepper Seasoning Mix 6 round buttery crackers, crushed (about 1/4 cup) 1 tablespoon butter or margarine, melted 2 tablespoons diced red bell pepper 1.
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[DOCX File]Fruit and Nut Cream Swirl - Weebly
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3/4 cup sugar. 1 egg, at room temperature. 1 teaspoon pure vanilla extract. 1-1/2 cups flour. 1/4 teaspoon baking powder. 1/4 teaspoon salt. Filling: 1 cup dried mixed fruit (cranberries, blueberries, raisins, etc.), soaked in hot water, drained, and patted dry. 1/2 cup shelled pecans. 1 tablespoon orange zest. 3 tablespoons brown sugar
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Almond Cream Spritz
1 cup butter, softened 1 (3-ounce) package cream cheese, softened 1/2 cup sugar 1/2 teaspoon almond extract 1/4 teaspoon vanilla extract 2 cups all-purpose flour finely chopped almonds Preheat oven to 375 F. Beat butter and cream cheese in a large batter bowl …
what is 3 4 teaspoon

[DOC File]Eat Right – Diabetic Recipes
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1/4 teaspoon salt. 3/4 cup chopped walnuts or pecans. 1. Heat the oven to 350 degrees. Lightly oil a loaf pan. 2. Mash the bananas and mix with the honey, canola oil and vanilla extract. 3. Stir together the whole-wheat pastry flour, baking soda and salt. Add the nuts. 4. Blend the two mixtures and spoon into a lightly oiled loaf pan.
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[DOC File]The Pampered Chef® Bread Baking Crock Recipes
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1 teaspoon salt. 2 tablespoons sugar. 6 tablespoons softened butter. 4 to 4-1/2 cups all-purpose flour Dissolve yeast in warm water. Heat cottage cheese to lukewarm. Combine with all other ingredients except flour in a large bowl. Add flour to form a soft dough. Beat well. Cover and allow to rise in a warm place for 1 hour or until doubled in size.
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1.CHEESE & SAUSAGE BREAKFAST PIZZA
1/2 teaspoon ground cinnamon. 1/4 teaspoon ground nutmeg. 1 large egg, lightly beaten. 2 cups fat-free milk. 2 tablespoons canola oil. 2 tablespoons honey. Maple syrup, optional. Directions. Preheat oven to 350°. Coat mini muffin cups with cooking spray. Shape sausage into forty-eight 3/4-in. balls.
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[DOC File]Countertop Chemistry Experiment 15
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Ingredients: 2 cups half and half One 12-oz can evaporated milk 3/4 cup sugar 1 teaspoon vanilla 1/4 teaspoon Morton® Table Salt Morton® Rock Salt for Making Ice Cream* Crushed ice* * Refer to your ice cream maker instructions for specific amounts of rock salt and ice. Preparations Combine ingredients; mix well. Pour into freezer container.
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[DOC File]Whiskey Sour - Bellwether Dry Goods
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½ teaspoon salt. 4 teaspoon baking powder. ½ teaspoon soda. Sift together and cut in 5 tablespoons shortening. Add 1 cup buttermilk and stir until dough follows fork around the bowl. Turn out on floured board and knead ½ minute. Press out to desired thickness. Cut and bake 450 degrees, 12-15 minutes. Apple Brickle Dip. 1 package of cream ...
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[DOCX File]wightmanfarms.com
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3/4 ounces grated Asiago or Parmesan (1/4 cup) 2 tablespoons olive oil. 2 tablespoons minced garlic. 1/2 teaspoon dried hot red pepper flakes. PREPARATION. Broil eggplant: Cut eggplant into 1/3-inch-thick rounds and arrange in 1 layer on a foil-lined large baking sheet. Lightly brush both sides with oil and season with salt. Broil 2 to 3 inches ...
how to make 1 8 tsp

Half of 3 4 teaspoon