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[DOC File]Role of Potassium in Maintaining Health
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Treatment – for slightly low levels encourage foods high in potassium (fruit juice, citrus fruits, dried fruits, bananas, nuts, veggies), cardiac monitor, watch for digitalis toxicity, must have good urine output (>600 ml/day) before giving any potassium supplements, never give potassium IV push, always must be diluted and given as a drip
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High-Sodium, Low-Potassium Diet Linked to Heart Risk
Potassium is the primary positive ion (cation) found within the cells, where 98 percent of the 120 grams of potassium contained in the body is found. The natural diet high in fruits, vegetables, and whole grains is rich in potassium and low in sodium, helping to maintain normal blood pressure and sometimes lowering elevated blood pressure.
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[DOCX File]Allegany-Limestone High School
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Some examples of low potassium boiled grains include; barley, bulgar wheat, sago and semolina. Grains such as quinoa, bajra, jowar and ragi have a higher potassium content so use sparingly. Soya flour and soya beans should be avoided due to very high potassium levels.
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[DOC File]Fluid & Electrolyte
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High potassium and low sodium levels in blood; high ACTH level in blood, low cortisol level in blood. Cushing’s Syndrome. Muscle weakness, backache, anxiety, depression, extra fat deposits on the back of the neck and upper back, irregular menstrual cycle in females.
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High sodium and low potassium levels