How to use baking powder

    • [DOCX File]- 9_12FE7045-TEST1 - Print Test

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      Use the following conversions to get from grams to a standard cooking unit of measure. 1 teaspoon of baking soda = 2.84g. 1 teaspoon of vanilla extract = 4.73g 1 large egg = 50g. 1 cup flour = 141.95 g. 1 teaspoon salt= 4.16 g. 1 cup butter = 236.59 g. 1 cup sugar =198.73 g. 1 cup brown sugar = 141.46 g

      101 uses for baking powder


    • [DOC File]Lab: Analysis of White Powders

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      Marcie is trying a new cookie recipe. She wants to see if the amount of baking powder she uses will make the cookies rise more. She makes three batches of cookies and changes the amount of baking powder for each batch. 6. What is the independent variable? _____ 7. What is the dependent variable? _____ 8. What are 2 things that must remain ...

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    • [DOC File]www.cwu.edu

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      Baking Soda and acids. Baking Powder: instructor will demonstrate use and activation of baking powder with recipe of . Scones; excel formula. Dry active yeast: water temperature and sugar: Instructor will demonstrate the activation of yeast for . French Bread. and . White .

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    • Stoneware Fluted Pan Recipes from The Pampered Chef

      Baking soda. Lemon juice. Vinegar. Milk. Kool-Aid powder Purpose: Upon completion, the learner will be able to differentiate between physical and chemical changes. Physical changes occur when objects undergo a change that does not change their chemical nature. A physical change involves a change in physical properties.

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    • [DOC File]Mystery Powder - Welcome to Mr. Clark's Class Website!

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      The cornstarch, baking powder, and flour should turn purple and the baking soda should do nothing at all. When you added the iodine, the baking powder should have begun fizzing and the cornstarch should be a darker purple than the flour. To make sure it is baking soda, add a couple drops of vinegar to the baking soda and you should see bubbles.

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    • Lesson Plan - Georgia Department of Education

      Less baking powder is used and the oven temperature is increased when baking cakes: (NCCTE.9_12.FE.7045.FF2.04) A. at high altitudes. B. in the microwave. C. in the toaster oven. D. on the cooktop. 2. One must use ½ of the chili powder when making spaghetti sauce: (NCCTE.9_12.FE.7045.FF2.04) ...

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    • [DOC File]Scientific Method Quiz

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      Dredge berries with 1/4-cup flour and set aside. Sift remaining flour with baking powder and salt; fold into cake batter until well blended. Gently stir in berries. Pour into pan and bake for approximately 1 hour and 10 minutes or until cake tests done. Cool for 10 minutes in pan before removing. *You may use frozen blueberries in this recipe.

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    • 3 Ways to Make Baking Powder - wikiHow

      Add eggs and vanilla and stir until combined. Now add now add flour, coco powder and baking powder, stir to combine. Add walnuts and chocolate chip and stir to combine. Roll dough into 22.45 g (about one inch in diameter) balls, place the dough balls onto a baking sheet about 1 ½ inches apart. Bake for 12 minutes at 350⁰C. Makes 5 dozen cookies.

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    • [DOCX File]Microsoft Word - Chemistry Cookie Project- Chocolate Chip.doc

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      A similar powder is found on the shoes of a suspect in the crime. What are some powders that you might find on the kitchen floor? _____ _____ How could you tell if the powder was salt, sugar, flour, or baking soda? _____ _____ Gizmo Warm-up. The Mystery Powder Analysis Gizmo™ allows you to use a variety of tests to identify unknown substances ...

      101 uses for baking powder


    • [DOC File]Colby College

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      Use a scopula to place a very small amount in a weigh boat that can be used for observational data and chemical testing. When you are finished with the powder, dump it down the sink; all reagents and samples are environmentally benign and can be flushed down the sink with plenty of water.

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