Loss of sweet taste buds
[DOC File]Chapter 17
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- The sense of taste Taste receptors are distributed over the superior surface of the tongue and adjacent portions of the pharynx and larynx. Taste receptors and specialized epithelial cells form sensory structures called taste buds. Adults have about 10,000 taste buds. Taste buds …
[DOC File]Chapter 16
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B. Anatomically, taste receptors are located in taste buds in the mouth, pharynx, and on the epiglottis; most taste buds are on the tongue and occur in fungiform and circumvallate papillae. (pp. 480–481, Fig. 16.1) C. The four basic sensations of taste are sweet, sour, salty, and bitter; a fifth distinctive taste, umami, is also recognized ...
[DOC File]Assessment of Geriatric Clients - MUSC
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Taste/smell. Threshold to relay flavors rises for the four primary taste qualities: sweet, sour, salty, bitter. Loss of taste buds in 60’s due to neural degeneration. Crude (sweet and sour) vs. fine taste. Fine taste mediated by olfactory apparatus. Smell perception declines # of sensory cells lining nose decreases. Perception. Pain. Altered ...
[DOC File]The Skeletal System: bone, bone formation, bone diseases ...
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5 different types of taste have been identified: sweet (sugars), sour (acids), bitter (alkaloids), salty (metal ions), and umami (glutamate of proteins). Overall sense of taste comes from taste receptors and the complimentary smells of food. Up to 80% of our sense of taste is actually derived from smell.
[DOC File]BEHS Science home
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Taste buds are located in the tongue and throughout the mouth. When the taste buds are stimulated by chemicals, they generate nerve impulses which are sent to the brain for interpretation. There are five basic tastes: sweet (sugars and carbohydrates), sour (acids), salt (salt), bitter (caffeine) and umami (protein and amino acids).
[DOC File]PSYCHOLOGY REVIEW
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May 23, 2012 · Taste. stimulation of the receptors in the taste buds. Shape constancy a familiar object that keeps the same shape despite a change on the retina. Taste Buds sweet, sour, salty, bitter located on the tongue, throat, roof of mouth for taste Perceptual Illustions misperception of the true characteristics of an object or image.
[DOC File]Special Senses - Georgia Highlands College
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b) Primarily have taste buds on the tops of each papillae. 3) Filiform papillae – most common. a) Cone-shaped papillae scattered over the entire tongue surface. b) Have touch receptors rather than taste buds. 3. Taste sensations. A) Salty. 1) Stimulated by NaCl and other inorganic salts. B) Sweet. 1) Stimulated by sugars, alcohols, saccharin ...
[DOC File]Chapter 5: SENSATION
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Taste. Taste, a chemical sense, is a composite of sweet, sour, salty, bitter, and umami sensations and of the aromas that interact with information from the taste buds. Taste buds on the top and sides of the tongue and in the back and roof of the mouth contain taste receptor cells.
[DOC File]Chapter 1 Answers to Questions for Study and Review
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Sensorineural hearing loss is caused by damage to ear structures that sense, transmit, or interpret sound (e.g., cochlea, vestibulocochlear nerve, and brain). 21. The four basic tastes (sweet, salty, sour, and bitter) are detected by taste receptors (taste buds) located on the surface of the tongue.
[DOCX File]www.ccctc.k12.oh.us
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Taste and smell. Taste buds: salty, sweet, sour, bitter. Olfactory receptors: sense of smell. Touch. Tactile receptors. Position/movement. ... Gradual and variable bilateral loss of vision. Color perception may also be affected. Medical management/nursing interventions. Usually no treatment.
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