Pure baking soda for food
[DOC File]Name__________________________________
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Purpose: Determine if something is a pure substance or a mixture. Determine if mass is conserved in a chemical reaction. Apparatus: Mass Balance, 4 Test Tubes, Salt, Coffee Filter, Felt Tip Marker, Beaker, Plastic Cup, Elmer’s Glue, Borax, Food Coloring, Stir Stick, 2 Zip Lock Bags, Plastic Pipette, Baking Soda, Vinegar. Procedures:
[DOCX File]www.yonkerspublicschools.org
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1 teaspoon baking soda. 1/2 teaspoon salt. 1 cup (2 sticks) butter, softened. 2 cups granulated sugar. 4 eggs. 1 cup sour cream. 1/2 cup milk. 1 bottle (1 ounce) McCormick® Red Food Color. 2 teaspoons McCormick® Pure Vanilla Extract. 1 1/2 cups all-purpose flour . 1 1/2 teaspoons baking powder 1/4 teaspoon fine salt 2 large eggs, at room ...
[DOC File]SOLVE A
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What is the difference between baking soda and baking powder? Why is stainless steel “stainless”? How does a breathalyzer work? How are smoke detectors able to detect smoke? How do products like Ben Gay and Icy Hot work? How is coffee decaffeinated? What makes superglue so strong? Why do pop rocks explode in your mouth? What is MSG?
[DOCX File]justanothernaturalnut.weebly.com
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I use a pure bi-carbonate soda, unlike the regular baking soda you cannot use this to bake with. It is finer in texture and seems to be more powerful than Arm and Hammer baking soda. If you have a natural food store in your area check with them to see if they keep this type in their store. It would be with the laundry products.
[DOC File]Homemade Cleaners
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Next, use baking soda as you would scouring powder. Rub with a damp sponge and rinse thoroughly with clean water. Vinegar - Vinegar removes most dirt without scrubbing and doesn't leave a film. Use 1/4 cup (or more) vinegar to 1 gallon water. Baking Soda - To clean grout, put 3 cups baking soda into a medium-sized bowl and add 1 cup warm water.
[DOC File]a vs t wks1
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Label 3 plastic cups as pH 7/pure water. Label 3 plastic cups as pH 9/baking soda. Label 3 plastic cups as pH 3/ammonia . Further label each cup with the natural indicator to be used (ex., you have 3 cups labeled pH 3/grapes, you will then further label each cup as Indicator 1, Indicator 2, or Indicator 3)
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