Rice and fish recipe

• [DOC File]Red Curry Fish with Sweet Potato - Tasmania Fire Service

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  (At the same time cook the rice.) Add the beans, fish and cherry tomatoes to the sweet potato, cover the pan and simmer gently for 5 minutes until the fish is just cooked. Stir through the lime juice and fish sauce, and sprinkle with coriander leaves. Serve with the Basmati rice. Recipe Source: cooking with bill granger, delicious, September 2005

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• [DOC File]GUIDANCE DOCUMENT FOR FACILITIES THAT REQUIRE A …

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  Vinegar solution is added to the rice within thirty minutes of cooking pH test is conducted within thirty minutes after acidification of the cooked rice pH meter or Ph paper is used to measure the pH of acidified rice Targeted pH of 4.1 and an equilibrium of 4.6 Each time pH of acidified rice is conducted, the pH is recorded on the pH log ...

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• [DOC File]Recipes from

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  Culinary Note: The standard industry recipe is based on one kilogram of cooked rice. Of course, you can prepare a smaller amount. Note that 100cc of raw rice will become a little more than 100 grams of cooked rice. So to make half the standard recipe, start with 400cc of raw rice. 4.28 Cold Cream of Leek and Tomato Soup. Recipe Yield: 2 quarts

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• [DOCX File]www.garlandisdschools.net

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  Marinate pork in a mixture of soy sauce, fish sauce, black pepper, garlic, sugar, shallots, and sesame oil for at least two hours. Remove excess marinade and brown pork in a skillet or on the grill. In the baguettes, spread mayo and then layer with pork, cucumber slices, sliced carrots, and sliced onions.

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• [DOC File]African Crops and Slave Cuisine - Rice Diversity

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  The ship logs of the slave vessel Elizabeth, bound for Rhode Island in 1754, listed provisions of "yams, plantain, bread [cornbread], fish and rice." In another example, the account books of the slave ship Othello (1768-69) listed hundreds of baskets of yams taken on board as provisions along with lesser quantities of plantains, limes, pepper ...

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• [DOC File]Chinese Style Steamed Fish - The Heart of New England

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  Bok Choy or Chinese cabbage are traditional oriental vegetables, and, of course, steamed white rice is a usual side dish. Low fat cooking does not have to be unexciting cooking. The ginger, soy and the heat from the pepper paste contrast with the mild fish to produce complex flavors in a very simple preparation.

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• [DOC File]African Recipes lesson

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  Sauces can be made of ground peanuts, okra, baobab leaves, or sweet potato leaves. A variety of meats and vegetables are added to the sauces, which are then served with porridge, couscous or rice. Beef, lamb, chicken, and fresh or smoked fish are popular proteins. Common vegetables include onions, tomatoes, eggplant, plantain and yams.

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• [DOC File]Curried Rice & Tuna

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  While rice is cooking, peel the hard-boiled egg and finely chop. Drain most of the water from the tuna (away from the camp). When the rice is cooked, leave over low flame and toss the raisins, curry, chopped boiled eggs, and tuna with a small amount of tuna water. …

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• [DOC File]HACCP STUDENT PROJECT - Anna Cooper's Online Portfolio

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  Convert the recipe for chicken soup to a HACCP recipe. There are instructions and an Example of how to do this in Week 13 titled “Converting to HACCP Recipes” Chicken Noodle Soup. Yield: 50 portions. Soup is to be prepared on Monday and reheated and served …

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