Spanish rice and beans
[DOC File]BLACK BEANS AND QUINOA
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4 cups cooked pinto beans. Spanish Rice (see recipe) 1 head iceberg lettuce shredded. 2 tomatoes, chopped. 1 tablespoon olive oil. 2 cans chicken, drained. 16 flour tortillas. 2 cups shredded cheese. DIRECTIONS: 1. Prepare Spanish rice recipe. 2.
[DOC File]Black Beans & Rice
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A healthy, vegetarian (non-dairy vegan) dish, black beans and rice is an ancient, Latin-American favorite! Recipe makes 4 – 6 servings. INGREDIENTS: 1 pound dried black beans. 1 medium-large Spanish/yellow onion, finely chopped. 2 cloves garlic, crushed and minced. 1 green bell pepper, finely chopped. 1 red bell pepper, finely chopped
www.vuhs.net
Manager: Melissa Marble. PH: (520) 642-3492 ext 241. Melissa.marble@vuhs.net. In accordance with federal law and US Department of Agriculture policy.
[DOC File]Cimarron Municipal Schools
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Pinto Beans. Spanish Rice. Kiwi Halves. Choice of Milk. Cimarron Elementary/Middle Schools. Cimarron High School. Eagle Nest Elementary/Middle Schools. FOOD FOR THOUGHT: rhubard. Rhubarb is a member of the buckwheat family and botanically speaking, it’s a vegetable, not a fruit. Oriental Salad. Lots-O-Tots. Ranch Beans. Lettuce/Tomato. Mixed ...
Flavorful Spanish Rice and Beans Recipe | Allrecipes
Apr 25, 2020 · Bring water, rice, and olive oil to a boil in a saucepan over high heat. Mix in onion, sazon seasoning, adobo seasoning, garlic, and black pepper.
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