Starbucks mango syrup

    • [PDF File]Inventory Count Sheet - Detailed

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      STARBUCKS COFFEE AND TEA [000162670] TAZO CHAI BEV CONCENTRAT 12/CS case = 12 carton case carton 0.000 1.000 JUICE ORANGE MANGO STARBUCKS COFFEE AND TEA [011004842] JUICE ORANGE MANGO 48OZ 6/CS case = 6 carton case carton 0.000 1.000 0.000 Starbucks Back Storage \ Syrups SYRUP 1L VANILLA 12/CS STARBUCKS COFFEE AND TEA [000184504] SYRUP 1L ...

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    • [PDF File]Delicious Sips 200 Nutri Calories or Less Contact Us

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      Iced Coffee (With Classic Syrup) 60 cal Iced Soy Chai Latte 162 cal Mango Frappuccino Blended Juice Drink 157 cal Cal And finally, the details Nutritional information for beverages is calculated based on Starbucks standard recipes. Values are calculated using ESHA R&D SQL ® software.

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    • [PDF File]Starbucks Wellness Journey

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      sugar-free syrup. Starbucks debuts portion-controlled items like the Petite Vanilla Bean Scone at 140 calories in U.S. stores. Yogurt parfaits and fruit saladsmake a fresh debut. Sugar-free syrup with 0 calories and 0g fat is added to the existing line of syrup fl …

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    • [PDF File]Espresso Drinks - Starbucks Coffee Company

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      Iced Shaken Mango Black Tea Lemonade Ingredients: Ice [water], lemonade base [water, lemon juice, sugar, lemon oil], black tea [water, black tea], mango flavour syrup [sugar syrup, water, concentrated mango juice, sugar, natural orange flavouring, natural flavourings, natural lime flavouring, acidity regulator: citric acid,

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    • [PDF File]Grab Something Good: Food and Snacks at Starbucks®

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      Starbucks® February 2019 Starbucks offers a diverse menu of high quality food for breakfast, lunch and snacking. Our food menu is designed to reflect a range of choices from wholesome to indulgent, which allows customers to make nutritional choices that are right for them.

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    • [PDF File]STARBUCKS COFFEE ALLERGY INFORMATION

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      STARBUCKS COFFEE ALLERGY INFORMATION This is the information on the main allergens and their derivatives in our products. Depending on your allergy, please select which you prefer. GLUTEN CRUSTACEANS EGGS FISH PEANUTS SOY MILK NUTS CELERY MUSTARD SESAME SULPHITES LUPINS MOLLUSCS COFFEE AND ESPRESSO

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