The magic of baking soda
[DOCX File]jgeitz.weebly.com
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Place 3/4 cup of white vinegar into an empty plastic bottle (small water bottle works fine). Spoon 2 teaspoons of baking soda into a balloon. Stretch the balloon over the mouth of the bottle keeping the balloon to the side of the bottle. Pull the balloon up straight over the bottle, allowing the baking soda to enter into the vinegar.
[DOCX File]www.paulding.k12.ga.us
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Baking soda and vinegar: Add spoonfuls of baking soda to the remaining cup of vinegar. The reaction will be obvious as the mixture begins to bubble and flow out of the cup. Continue to add baking soda until the vinegar is used up and the reaction stops. Discussion: Talk about the different ways to determine that a chemical reaction has occurred
[DOC File]LABORATORY ACTIVITY: OBSERVING CHEMICAL CHANGE
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Baking soda and vinegar react with each other because of an acid-base reaction. Baking soda is bicarbonate (NaHCO 3) and vinegar is an acetic acid (HCH 3. COO). One of the products this reaction creates is carbon dioxide. This forms the bubbles.
[DOC File]Chemistry e.edu
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Station 1: Baking Soda and Grape Juice. Mix ½ cup of water and ¼ cup of baking soda. Test the mixture with a piece of red litmus paper by dipping the paper into the liquid. Use a cotton swab to write your message on a blank piece of white paper using the baking soda and water solution (construction paper is okay, too).
[DOC File]Colby College
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Alkaline baking soda is not quite the same. Being comprised of only sodium bicarbonate, baking soda needs water and an acid to react with in order to produce an acid-complex that intensifies pleasurable flavor. This acid-complex is the product of baking soda neutralizing excess acid from other ingredients.
[DOC File]University of Manitoba
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magic water. baking soda (NaHCO3) acetic acid (HC2H3O2) Sodium Hydroxide (NaOH) Citric Acid Procedure: Part One: The effects of the magic water. 1. Obtain one bomb bag per group. Do not attempt to open it. Using your fingers, feel the bag. You will note that there is a small “bag” that feels as if you could squeeze it. 2.
Kitchen tips and tricks: the magic of baking soda - Yuppiechef Mag…
Magic in Bag. Materials required: Weigh scale. Baking soda. Vinegar. Zip lock bags (enough for each pair of students) Measuring spoons (teaspoon 5ml and tablespoon 15ml)
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