Ways to use ginger root

    • [DOC File]Ringelblume

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      Ginger: Can be taken in dried ginger capsules-1 g/day, dried root-500 mg two to three times a day, tincture form-1.7-5 ml/day or extract 0.7-2 ml/day (Skidmore-Roth, 2010). Ginger root can be shredded and added to food such as chicken, beef, pork or any meat product.

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    • Easy Ways to Eat More Ginger - Dr. Ann Wellness

      mash ginger root … apply to burn (pain goes away quickly and healing happens faster) Canker Sores. make a sage mouthwash … steep 1 teaspoon of fresh sage (or ¼ teaspoon dried sage) in 1 cup of hot water … steep for 4 minutes … then add ¼ teaspoon of salt & 1 teaspoon of apple cider vinegar. Swish the mixture around in your mouth while it is still hot (North American Indian recipe ...

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    • [DOC File]Course: Foods 11/12G

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      Certainly one of the ways to prevent allergies is to include more local wild foods in our diet, especially nettles. When harvesting fresh nettles it is necessary to wear gloves and bring a knife to clip the young shoots and leaves. These can be dried for future use as a tea or immediately made into a delicious soup along with other complimentary vegetables. Nettles is fantastically high in ...

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    • [DOC File]Brewing Root Beer - Greydragon

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      Worldwide, ginger root is one of the most popular spices. For 5,000 years, both the Chinese and Indian culture have used ginger as a universal medicinal plant. In Europe, ginger became known as one of the first oriental spices, and it has been traded since around 100 BC. Ginger hasn’t only stood the test of time as an ingredient in traditional English gingerbread but, these days, it is also ...

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    • [DOC File]Natural Home Remedies

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      There are many different ways these dumplings can be shaped. These are my favorites: Recipe Check Points: ... 15 mL (1 tbsp) finely chopped fresh ginger root. 3 green onions, chopped. 750 g (1 ½ lb) asparagus, trimmed and cut in 5 cm (2 inch) lengths. 15 mL (1 tbsp) soy sauce. 15 mL (1 tbsp) balsamic vinegar. 2 mL (½ tsp) honey . Heat oil in wok or skillet. Add ginger and green onions and ...

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    • [DOC File]Springtime Allergies

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      Root Beer (Medicinal): For each gal. of water take hops, burdock, yellow dock, sarsaparilla, dandelion and spikenard roots, bruised of each ½ ox. Boil about 20 min, and strain while hot. Add 8-10 drops of oils of spruce and sassafras mixed in equal proportions. When cooled to a warm temp add 2-3 tbsp. yeast, molasses 2/3 pint, or white sugar 1/2 lb.. Put the mix into a jar, with a cloth ...

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