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Add the spinach, and cook for 2 minutes or until wilted. Add the flour, and cook for 1 minute, stirring constantly. Add the milk and water, stirring frequently. Bring the mixture to a simmer. Add the uncooked macaroni. If the macaroni is not completely covered by liquid, add additional water to bring the level of the water just over the macaroni.
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[DOC File]Six Week Bran Muffin Mix - Eating Smart
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Bring a large pot of water to a boil; add 1 tsp./5 mL of salt and macaroni. Cook until tender (just past al dente). Drain pasta and set aside in a colander. While pasta is cooking, in a medium pot, melt butter over medium heat until foamy. Add flour, salt, mustard, and pepper and whisk well to combine.
what to add to mac and cheese

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Add the parmesan last. Apply the topping onto the top of the macaroni before baking. Method: Preheat oven to 375, and grease casserole dish. Melt butter in top of double boiler. Add flour, salt & pepper to form a roux. Stir until smooth. Add milk slowly stirring constantly. Cook until thickened and there are no lumps. Add grated cheese and stir ...
what to serve with macaroni and cheese

26 Ways to Upgrade Your Basic Mac and Cheese Recipe | Busy Bud…
Mac-N-Cheese Lab. Classic Baked Mac and Cheese. Ingredients: 8 oz. elbow macaroni noodles. 4 T. butter. ¼ C. flour. 2 C. milk. 2 ½ C. sharp white cheddar cheese, shredded. 1 ½ C. gruyere cheese, shredded. Directions: Bring pot of salted water to a boil and add the pasta and cook until al dente.
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[DOC File]Macaroni & Cheese
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If the macaroni is not completely covered by liquid, add additional water to bring the level of the water just over the macaroni. Cover and simmer, over low heat, for 8 to 9 minutes, stirring occasionally. The mixture will thicken as it simmers. Once the macaroni is tender, remove from the heat. Add the shredded cheese, and stir to combine.
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[DOC File]Six Week Bran Muffin Mix - Eating Smart
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2 c macaroni* ½ c onions, chopped ½ c evaporated skim milk 1 medium egg, beaten ¼ tsp black pepper 1 ¼ c (4 oz) lowfat sharp cheddar cheese, finely shredded As needed, nonstick cooking spray . 1. Cook macaroni according to directions, but do not add salt to the cooking water. Drain and set aside. 2.
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[DOC File]Yield: Servings
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Macaroni Cheese (serves 2) Ingredients 25g Margarine 25g Plain Flour 300ml Milk 75g Cheese Macaroni Seasoning Optional - pinch of mustard powder Method . Preheat oven to 180’C. Half fill a large pan of water and place on a high heat to boil . In a medium pan melt the margarine, add the flour and cook for 30 seconds
topping for mac and cheese

[DOC File]Webster's High School
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Add cheese and chorizo sauce for 1.50. Add macaroni cheese for 2.00 Add Chilli and cheese for 2.50 . K. ATSU. CHICKEN BURGER ...
recipes using boxed macaroni and cheese

[DOCX File]Midview Schools Home
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Simple Macaroni and Cheese. Ingredients. 1/2 (4 ounce) box shells macaroni. 1/8 cup butter. 1/8 cup all-purpose flour. 1/4 teaspoon salt. 1 cup milk. 1 cup shredded Cheddar cheese. ... Add Cheddar cheese to milk mixture and stir until cheese is melted, 2 to 4 minutes. _____ Fold macaroni into cheese sauce until coated. ...
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[DOC File]Anthem
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Add macaroni noodles and boil for 9-12 minutes, or until tender. Drain noodles in strainer and get all excess water out and put back into large saucepan. In the meantime, make your sauce in a smaller saucepan. To make sauce, melt butter over medium heat. Once butter is melted, add flour, dry mustard, and pepper until smooth. Remove from heat.
what to add to mac and cheese

What to add to macaroni and cheese