Frozen whiskey slush recipe

    • [DOC File]F1 - delicious. magazine

      https://info.5y1.org/frozen-whiskey-slush-recipe_1_f297e0.html

      Mango, Malibu and stem ginger frozen yoghurt Sep 2007 p76. Mango split Oct 2009 p96. Maple-peach frozen yoghurt lollies Aug 2007 p74. Margarita ice cream Aug 2005 p70. Meringue ice cream June 2004 p65. Mince pie ice cream Jan 2010 p30. Mint ‘Cornetto’ cake July 2014 p73. Mint-chocolate chip ice cream Aug 2011 p106

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    • Refreshing Whiskey Slush Recipe

      Iced pineapple and mango slush Aug 2005 p81. Iced red berry soufflés July 2015 p30. Instant frozen yoghurt Apr 2009 p53. Irish cream sundae with caramelised macadamias and pretzels Oct 2016 p94. Kiwi and stem ginger sorbet Aug 2007 p75. Knickerbocker glory Aug 2004 p138. Lemon and lime granita Aug 2006 p49. Lemon curd and poppy seed ice cream ...

      frozen whiskey sour slush


    • [DOC File]Watercress, Rocket, Sweet Pear, Walnut and Parmesan Salad

      https://info.5y1.org/frozen-whiskey-slush-recipe_1_e1ec4d.html

      Sour Mix (aka whiskey sour mix, sweet n’ sour mix, margarita mix) General: To make your own, mix one part heavy sugar syrup (3 parts sugar, 2 parts water) with one part lemon juice, and add 2 egg whites per liter of mix. The egg whites are optional, but will make the drinks slightly foamy.

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    • [DOC File]F1 - delicious. magazine

      https://info.5y1.org/frozen-whiskey-slush-recipe_1_aad6a0.html

      8 ounces (200 grams) good quality dark chocolate, bashed up 2 1/2 ounces (70 grams) butter, cut into pieces 12 fluid ounces (350 millilitres) heavy cream 2 large eggs, preferably organic 2 tablespoons Scottish Heather honey 1 tablespoon Scottish whiskey 1 pound (455 grams) caster sugar 8 tablespoons butter 7 ounces (200 gram) sesame seeds

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