Weight Gain During Pregnancy: Reexamining the Guidelines

[Pages:250]Weight Gain During Pregnancy: Reexamining the Guidelines

Kathleen M. Rasmussen and Ann L. Yaktine, Editors Committee to Reexamine IOM Pregnancy Weight Guidelines Food and Nutrition Board and Board on Children, Youth, and Families

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NOTICE: The project that is the subject of this report was approved by the Governing Board of the National Research Council, whose members are drawn from the councils of the National Academy of Sciences, the National Academy of Engineering, and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropriate balance.

This study was supported by Contract No. HHSH250200446009I TO HHSH240G5806 between the National Academy of Sciences and U.S. Department of Health and Human Services Health Resources and Services Administration; Contract No. 200-2007-M-21619 between the National Academy of Sciences and Centers for Disease Control and Prevention Division of Nutrition and Physical Activity and Obesity; Contract No. N01-OD-4-2139 TO 192 between the National Academy of Sciences and National Institutes of Health Institute of Child Health and Human Development; Contract No. N01-OD-4-2139 TO 192 between the National Academy of Sciences and National Institutes of Health National Institute of Diabetes and Digestive and Kidney Diseases; Contract No. HHSP23300700522P between the National Academy of Sciences and U.S. Department of Health and Human Services Office on Women's Health; Contract No. HHSP23320070071P between the National Academy of Sciences and U.S. Department of Health and Human Services Office of Disease Prevention and Health Promotion; and Contract No. 21FY07-576 between the National Academy of Sciences and March of Dimes. Additional support came from U.S. Department of Health and Human Services Office of Minority Health and the National Minority AIDS Council. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the organizations or agencies that provided support for this project.

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Suggested citation: IOM (Institute of Medicine). 2009. Weight Gain During Pregnancy: Reexamining the Guidelines. Washington, DC: The National Academies Press.

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COMMITTEE ON THE REEXAMINATION OF IOM PREGNANCY WEIGHT GUIDELINES

KATHLEEN M. RASMUSSEN (Chair), Professor of Nutrition, Division of Nutritional Sciences, Cornell University, Ithaca, NY

BARBARA ABRAMS, Professor, School of Public Health, University of California?Berkeley LISA M. BODNAR, Assistant Professor, Department of Epidemiology, University of Pittsburgh,

PA CLAUDE BOUCHARD, Executive Director and George A. Bray Chair in Nutrition, Pennington

Biomedical Research Center, Baton Rouge, LA NANCY BUTTE, Professor of Pediatrics, Baylor College of Medicine, Houston, TX PATRICK M. CATALANO, Chair, Department of Obstetrics and Gynecology, Case Western

Reserve University, Cleveland, OH MATTHEW GILLMAN, Professor, Department of Ambulatory Care and Prevention, Harvard

Medical School and Harvard Pilgrim Health Care, Boston, MA FERNANDO A. GUERRA, Director of Health, San Antonio Metropolitan Health District, TX PAULA A. JOHNSON, Executive Director, Connors Center for Women's Health and Gender

Biology, Chief, Division of Women's Health, Brigham and Women's Hospital, Boston, MA MICHAEL C. LU, Associate Professor of Obstetrics, Gynecology, and Public Health, Schools of

Medicine and Public Health, University of California?Los Angeles ELIZABETH R. McANARNEY, Professor and Chair Emerita, Department of Pediatrics, School

of Medicine and Dentistry, University of Rochester, NY RAFAEL PEREZ-ESCAMILLA, Professor of Nutritional Sciences & Public Health, Director,

NIH EXPORT Center for Eliminating Health Disparities among Latinos, University of Connecticut, Storrs DAVID A. SAVITZ, Charles W. Bluhdorn Professor of Community & Preventive Medicine, Director, Epidemiology, Biostatistics, and Disease Prevention Institute, Mount Sinai School of Medicine, New York, NY ANNA MARIA SIEGA-RIZ, Associate Professor, Department of Epidemiology, School of Public Health, University of North Carolina?Chapel Hill

Study Staff

ANN L. YAKTINE, Senior Program Officer HEATHER B. DEL VALLE, Research Associate M. JENNIFER DATILES, Senior Program Assistant ANTON BANDY, Financial Officer GERALDINE KENNEDO, Administrative Assistant LINDA D. MEYERS, Food and Nutrition Board Director ROSEMARY CHALK, Director, Board on Children, Youth, and Families

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Reviewers

This report has been reviewed in draft form by individuals chosen for their diverse perspectives and technical expertise, in accordance with procedures approved by the National Research Council's (NRC's) Report Review Committee. The purpose of this independent review is to provide candid and critical comments that will assist the institution in making its published report as sound as possible and to ensure that the report meets institutional standards for objectivity, evidence, and responsiveness to the study charge. The review comments and draft manuscript remain confidential to protect the integrity of the deliberative process. We wish to thank the following individuals for their review of this report:

Haywood Brown, Department of Obstetrics and Gynecology, Duke University Medical Center, Durham, NC

Cutberto Garza, Boston College, MA Susan Gennaro, William F. Connell School of Nursing, Boston College, MA William Goodnight, Department of Obstetrics and Gynecology, Division of Maternal-Fetal

Medicine, University of North Carolina?Chapel Hill School of Medicine Erica P. Gunderson, Division of Research, Kaiser Permanente, Oakland, CA Maxine Hayes, Department of Health, State of Washington, Tumwater Lorraine V. Klerman, The Heller School for Social Policy and Management, Brandeis

University, Waltham, MA Kristine G. Koski, School of Dietetics and Human Nutrition, McGill University, Ste. Anne de

Bellevue, Quebec, Canada Charles Lockwood, Department of Obstetrics, Gynecology, and Reproductive Sciences,

Yale University School of Medicine, New Haven, CT Dawn Misra, Division of Epidemiology and Biostatistics, Department of Family Medicine and

Public Health Sciences, Wayne State University School of Medicine, Detroit, MI Jose M. Ordovas, Nutrition and Genomics Laboratory, Jean Mayer USDA Human Nutrition

Research Center on Aging, Tufts University, Boston, MA Roy M. Pitkin, University of California?Los Angeles (Professor Emeritus) David Rush, Friedman School of Nutrition Science and Policy (Professor Emeritus), Tufts

University, Boston, MA Jeanette South-Paul, Department of Family Medicine, University of Pittsburgh, PA

Although the reviewers listed above have provided many constructive comments and suggestions, they were not asked to endorse the conclusions or recommendations nor did they see the final draft of the report before its release. The review of this report was overseen by Neal A. Vanselow, Tulane University, Professor Emeritus and Nancy E. Adler, Departments of Psychiatry and Pediatrics and Center for Health and Community, University of California?San Francisco.

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Appointed by the NRC and Institute of Medicine, they were responsible for making certain that an independent examination of this report was carried out in accordance with institutional procedures and that all review comments were carefully considered. Responsibility for the final content of this report rests entirely with the authoring committee and the institution.

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