Canned mandarin oranges
[DOC File]SMI Review Food Based Menu Planning and Production Record
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Heat according to manufacturer’s instructions. K-12: 1 roll Mandarin oranges, canned Refer to Fruit & Vegetable Order Guide for amount needed. Purchase a canned mandarin oranges packed in 100% juice or light syrup. Chill cans overnight. Wipe tops of cans clean before opening. Cover, drain and refrigerate until serving. Serve with slotted utensil.
[DOC File]Home | USDA Foreign Agricultural Service
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Canned “mandarin oranges” dominate processed citrus products. Canned citrus is primarily produced in Zhejiang province and canneries depend heavily on exports. The domestic market is limited, as consumers prefer fresh fruit that is widely availability. Post estimates China produced nearly 320,000 MT of canned citrus in MY2003/04 market year.
[DOCX File]www.bestcollections.org
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Snack:1 cup canned mandarin oranges, drained and topped with 1 teaspoon crystallized ginger. Day 2Breakfast:1 cup shredded-wheat cereal with 2/3 cup 1% milk topped with 2 tablespoons slivered almonds and 2 tablespoons sweetened dried cranberries or raisins1/2 cup cubed honeydew melon ...
[DOCX File]monroe-k12.wvnet.edu
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May 06, 2016 · Canned Mandarin Oranges. Yogurt. Variety of Cereal. Fruit Juice . Variety of Milk. Grab-N-Go. Simply Chex Mix/Gogurt. 2. Sausage Pancake Stick Syrup. Strawberry Cup. Yogurt. Variety of Cereal. Fruit Juice. Variety of Milk. Grab-N-Go. Egg/Cheese/Ham Tacgo. 3. Low-Fat Gravy & Biscuits. Sliced Tomatoes. Cooked Apples. Yogurt. Variety of Cereal ...
[DOC File]SMI Review Food Based Menu Planning and Production Record
https://info.5y1.org/canned-mandarin-oranges_1_be3d93.html
Purchase canned mandarin oranges in 100% juice or light syrup. Chill cans of mandarin oranges. Wipe tops of cans clean before opening. Open, drain and refrigerate. Serve with a slotted spoon. CCP: Refrigerate and hold at 41(F or below for cold service. K-12: ½ cup Fruit Choice, fresh Select an additional fruit choice to offer on the menu.
Food Service Manual .us
½ cup fresh/canned Mandarin oranges, Pineapple, tropical fruit mix. 8 oz 100% orange/grape juice. Fruits. Vegetables. Vegetables: Serve 1 cup/Day: ONLY Substitute Color for Color; Starchy can be substituted for Legumes and Vice Versa: 1 cup lettuce= ½ Cup portion:
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