No aerobic or anaerobic growth

    • [DOC File]Chapter 8

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      Glycolysis generates 2 ATP whether oxygen is present (aerobic) or not (anaerobic). Anaerobic catabolism of sugars can occur by fermentation. Fermentation can generate ATP from glucose by substrate-level phosphorylation as long as there is a supply of NAD+ to accept electrons. If the NAD+ pool is exhausted, glycolysis shuts down.

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    • [DOC File]Fairhurst a la chart

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      Invasion after local trauma (risk factor for anaerobic growth) Anaerobic Gm-branching rods, sulfur granules in pus Penicillin No vaccine Nocardia asteroides (Acid Fast Branching) Nocardiosis- pneumonia that progresses to abscess formation, sinus tract drainage, dissemination to brain/kidney (immunosuppressed) Aerobic Gm- branching rods.

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    • [DOC File]Biology Review

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      Growth of algae was determined by how well the water transmitted light. ... Multicellular or single-celled Sexual or asexual reproduction Autotrophic or heterotrophic Aerobic or anaerobic. Cell walls or no cell walls Use the following key to identify the tree branch to the left. ...

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    • [DOC File]Biology EOC review

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      AEROBIC AND ANAEROBIC RESPIRATION: Aerobic Respiration – requires the presence of oxygen. release of energy from the breakdown of glucose (or another organic compound) in the presence of oxygen. energy released is used to make ATP, which provides energy for bodily processes. takes place in almost all living things. Anaerobic Respiration –

      aerobic versus anaerobic


    • [DOC File]Diffusion, Osmosis & Active Transport (2

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      Aerobic respiration Anaerobic respiration With oxygen? yes no ATP produced 36 2 Example organisms Plants and animals Bacteria and yeast Location mitochondria cytoplasm When ATP is produced without oxygen, _____ respiration is taking place. Aerobic c. Cyclic. Anaerobic. d. Pyruvic. Which organism is most likely to use anaerobic respiration? a.

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    • [DOC File]A

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      A comparative study on the growth of aerobic and anaerobic growth of anaerobically prepared baker’s yeast, Saccharomyces cerevisiae, at different temperatures showed no significant difference between doubling times at anaerobic and aerobic conditions at 32(C and 37(C. The doubling time at 32(C was 234.01(5.61 min at anaerobic conditions and ...

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    • [DOCX File]Mrs. Kvach's Science Classes

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      There are two main groups of bacteria that the 5 classifications fall under; aerobic vs. anaerobic. Each classification only fits in one of the groups, aerobic vs. anaerobic. Which of the 5 classifications are considered to truly be aerobes?

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